Gourmet2go
Share Gourmet2go's profile
 
Facebook Twitter
 
 
 
Gourmet2go's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    May 31, 2014
  • Last Review
    June 15, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
Gourmet2go's Reviews
 
Our tables overlook the waters of the Connecticut River where the fresh river meets the salt of the sound. It’s a treasured and historic spot. In nature the most vibrant life happens where systems meet. These places are rich in life, and our restaurant reflects that lively diversity. We have a raw bar, a seasonally varied menu, and offer as much as we can from the farms, brewers, cheese makes and other food enterprises that are springing up around our region.<br /><br />Fresh Salt delivers a dining experience that’s comfortable and relaxed. Our staff is here to be of service to you, our kitchen stands ready with fresh ingredients, a deep wine cellar and carefully crafted fusions of foods and beverages that bring tastes together in delicious and new ways.<br /><br />We have tables by the fire, at the bar, and in season offer seating outdoors on the Fresh Salt Terrace.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Our favorite in the area
Customer Avatar
OpenTable Diner Since
Dined on 6/13/2014
 2001
Dined on 6/13/2014
 2001
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"Never been disappointed. Always wonderful food and service"
Dined on 6/13/2014
 2001
Special Features: romantic, scenic view, vibrant bar scene, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
The word "Levante" is derived from "Levantine" which describes the eastern Mediterranean coastal region that today includes: Turkey, Greece and extends into Lebanon and Israel. The era of the Ottoman Empire and Alexander the Great, past rulers of the Levante region, is now history, but the culinary and cultural traditions live on.The tastes and flavors of that golden age come alive at Levante's. All dishes are made in the Levante tradition using only fresh ingredients. For centuries, these qualities have allowed people of the Mediterranean to eat well and live long healthy lives. Today at Levante's diners can enjoy the variety, freshness and the natural health benefits of this legendary cuisine. Levante's is the first restaurant group to offer eastern Mediterranean cuisine in a casual dining environment. Natural stone and light wood interiors envelope guests. Open kitchens and wood-fired ovens produce charcoal - grilled meats and vegetables, which are prepared in full view of diners.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Friendly service very good food
Customer Avatar
OpenTable Diner Since
Dined on 5/27/2014
 2001
Dined on 5/27/2014
 2001
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Healthy fresh mediterranean cooking. Tasty, light, great bread. Acregular for us!"
Dined on 5/27/2014
 2001
Special Features: romantic, neighborhood gem, great for lunch
0points
0of 0voted this as helpful.