This Contributor
Share This Contributor's profile
 
Facebook Twitter
 
 
 
This Contributor's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    May 13, 2014
  • Last Review
    May 13, 2014
  • Featured Reviews
    0
  • Average Rating
    5
 
 
This Contributor's Reviews
 
Chef-owner Daniel Patterson presents innovative cuisine made with locally sourced ingredients. Reservations are taken for our two dining rooms, both which feature a multi-course tasting menu, offered at $195 per guest, as well as an optional wine pairing offered at $135 per guest. Requests for a specific dining room can be expressed while making a reservation, and the restaurant will do it's best to accommodate. Due to the intimate size of the restaurant, we can only accommodate reservations of up to 4 guests in our two dining rooms. Reservations for parties of 5 to 8 guests can be made for our private dining room, which features the same multi-course tasting menu. Please note: beginning September 1 Coi will sell tickets instead of accepting reservations, please visit coirestaurant.com for more information.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 5/09/2014
 2008
Dined on 5/09/2014
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 5/09/2014
 2008
Special Features: special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.