rudydale
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rudydale's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    September 14, 2014
  • Last Review
    September 29, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
rudydale's Reviews
 
Cafe Soleil and Lounge, located just off the Farragut West Metro Stop, has set the standard for dining in Washington for over a decade with our innovative cuisine and unmatched service. We are renown for our quaint, French inspired dining room that is ideal for a business lunch or a quiet escape from the busy hustle of Washington's business district. <br> <br>We recently added a happy hour that runs seven days a week from 5-8 pm. This menu boasts fine wines at only $5 a glass, and small bites that "are fit for foodies" at an affordable price. <br> <br>Book your office holiday parties, private happy hours, or meeting space with us. We offer the most competitive meeting space rates in Washington, DC. <br> <br>We have also added a daily specials menu. Do not miss Tuesday's "Menage a Trois" Special, Wednesday's half priced wine night, and Saturday and Sunday Suppers featuring three courses for $20.99. <br> <br>Always call ahead or book a reservation online. Cheers, Soleil
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/24/2014
 2008
Dined on 9/24/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 9/24/2014
 2008
Special Features: neighborhood gem, great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
Fire & Sage brings you the finest in Regional American Cuisine in the heart of Downtown Washington DC. Executive Chef Stephen Malfatti uses the freshest ingredients and classic techniques with a straight forward approach. The refined chic look of our main dining room combined with brick oven classics and approachable wine list, delivers an unparalleled dining experience. Look for Fire & Sage’s daily specials and daring happy hour!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/19/2014
 2008
Dined on 9/19/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 9/19/2014
 2008
Special Features: neighborhood gem, good for groups, great for brunch, great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
The lifestyle and food culture celebrated on an estancia, a large South American vineyard estate, is the inspiration for Victor Albisu’s flagship restaurant in the Chinatown neighborhood of Washington, D.C. The airy, 174-seat agrarian space is home to a meat-driven, wine-centric menu that is a product of Albisu’s Latin American roots and travels throughout Argentina, Chile, Peru, and Uruguay.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Our Go-To Lunch Choice
OpenTable Diner Since
Dined on 9/12/2014
 2008
Dined on 9/12/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"My colleagues and I have now visited Del Campo on three occassions over the past 2 months and we always enjoy the lunch special - a sandwich and a libation for a mere $12 per person - as well as the scrumptious soft, hot bread, olive oil and sea salt that the cheerful wait staff quickly bring to our table. We love this restaurant and the lunch menu!"
Dined on 9/12/2014
 2008
Special Features: neighborhood gem, good for groups, great for lunch, fit for foodies
0points
0of 0voted this as helpful.