Diners are pampered in style at this elegant Brentwood Italian restaurant.
Beaded lampshades and a copper-framed pizza oven cast a warm glow, and the air rings with the buzz of business deals and murmurs of romance. Despite an affluent, high-tipping clientele, the atmosphere remains low-key. Highly efficient servers gesticulate wildly while listing specialties in heavy Italian accents. Menu items include bocconcini salad with burrata, salmon carpaccio; spinach-ricotta ravioli in pomodoro sauce; and grilled branzino with spinach and potatoes. Dessert features classics like tiramisu and chocolate-covered strawberries.