"We found this restaurant on opentable and unforatunately our evening full of errors. For a 715 reservation, the valet was full and told us to look elsewhere to park and the area is tight with parking. They were over 30min late with seating us (with a reservation). Once we sat down, the draft from the front was so intense and we had to wear out coats. One dinner was way undercooked and one well overcooked. The waitress highly recommended the 'homemade' desserts - opted for S'mores pie and when it was presented to us with a toasted marshmallow top - it was cold as it was just out of the refrigerator. When we asked if this was intended to serve cold, the waitress explained they were made in the morning then popped into the fridge then pop into the microwave to warm up. It was never warmed up (oven or microwave).
Was looking forward to nice dinner and evening out but disappointed all around."