LMize
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LMize's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    February 23, 2015
  • Last Review
    March 16, 2015
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
LMize's Reviews
 
Situated at the base of the East Hills of the Napa Valley, Cordeiro’s Steakhouse brings modern sophistication and old world elegance. <br />Blending a classic steakhouse menu with a fresh farm to table approach, Executive Chef Chris Johnson insists on using only the freshest <br />and highest quality of ingredients. From certified Angus beef, aged 21 days, to sustainable seafood and Niman Ranch Beef, <br />guests will immediately notice the care that goes into each and every dish. <br />The Mesquite grill and brick oven adds versatility to the extensive menu, which consists of Oysters Rockefeller, Duck Confit Flatbread,<br /> table side Caesar Salad, Beefsteak Tomato Salad, Wild Mushroom Ravioli, to name a few. The restaurant boasts luxurious décor, <br />private dining rooms, full bar, outdoor dining and lounge areas, giving guests a well – rounded experience in Wine Country.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
My new favorite restaurant in Napa!
OpenTable Diner Since
Dined on 3/13/2015
 2004
Dined on 3/13/2015
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"The food is simply amazing - best filet I have ever had! The service is top notch, Shawn and Eddie are true professionals and very nice. I would highly recommend this restaurant to anyone especially if they want something out of down town. I can't wait to go back again."
Dined on 3/13/2015
 2004
Special Features: romantic, neighborhood gem, good for groups, hot spot, special occasion, notable wine list, great for outdoor dining, fit for foodies
0points
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Eiko's delivers imaginative twists on traditional Japanese cuisine. Our vision for the menu combines modern and authentic traditional Japanese cuisine including seasonal, fresh sustainable fish and ingredients delivered daily from our local markets and purveyors. <br /><br />The restaurant's signature design element is an elegant Ipe (ee-pay) wood from Brazil. It separates the main dining room and the lounge. Greeting you as you enter the main dining room are Koi fish painted on the floor. Above the Sushi bar, a 12' x 8' Japanese inscription screen, hand painted by a Buddhist Monk.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Continues to be a favorite local restaurant.
OpenTable Diner Since
Dined on 2/19/2015
 2004
Dined on 2/19/2015
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Continues to be one of my favorite local restaurants. Food stays consistently great as well as a wonderful atmosphere, bar and service."
Dined on 2/19/2015
 2004
Special Features: neighborhood gem, hot spot, great for lunch, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.