LWinDC
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LWinDC's Stats
 
  • Review Count
    4
  • Helpfulness Votes
    1
  • First Review
    December 1, 2014
  • Last Review
    April 13, 2015
  • Featured Reviews
    0
  • Average Rating
    4
 
 
LWinDC's Reviews
 
St. Arnold’s boast a comfortable, welcoming authentic Belgian experience reminiscent of a classic European tavern found in the alleys of Brussels. <br />We carry 20 types of mussels paired with more than 40 types of authentic Belgian Draught beer, 20 select Belgian bottles, and a refined list of wine and traditional Belgian cocktails. <br />St. Arnold’s Mussel Bar works closely with local purveyors and suppliers to ensure our ingredients are the highest quality and freshest available. While we have an emphasis on the traditional Belgian treat of mussels and frites, our full menu features classics for every customer.<br /><br />A must is the mussels cooked in duck fat.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Head on down
OpenTable Diner Since
Dined on 4/11/2015
 2008
Dined on 4/11/2015
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Go downstairs to the basement and and have your meal there. Much quieter.
Great Mussels, good beers on tap. This time, it was a half-litre of Palm for only $5.00. A good deal for a good Belgian beer.
"
Dined on 4/11/2015
 2008
Special Features: neighborhood gem, good for groups
0points
0of 0voted this as helpful.
 
Chez Billy Sud is a neighborhood, French restaurant situated in the heart of Georgetown. Executive Chef Brendan L’Etoile’s menu showcases the cuisine of Southern France. Chez Billy Sud offers hand crafted cocktails and a French focused wine list in an inviting atmosphere steeped in history and conviviality. Like its historically located sister restaurant Chez Billy, Chez Billy Sud celebrates tradition while facilitating the transcendent present when a fine meal and a well-paired wine bring utter bliss.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Go Billy!
OpenTable Diner Since
Dined on 3/20/2015
 2008
Dined on 3/20/2015
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"A small, classy little "French" restaurant, located at the site of the departed La Ruche, Chez Billy Sud was all it was hyped up to be! Spectacular food; an excellent wine, beer and drinks list; wonderful desserts. A very knowledgeable and helpful waiter who steered us to the right choices whenever we had a decision to make. Hopefully it will be around for a long while. Looking forward to the Spring when they open up the patio area on the side."
Dined on 3/20/2015
 2008
Special Features: romantic, neighborhood gem, special occasion, notable wine list, fit for foodies
+1point
1of 1voted this as helpful.
 
Ardeo+Bardeo, located in the historic district of Cleveland Park and within walking distance to the National Zoo, is a neighborhood favorite serving modern American cuisine. The restaurant underwent a major renovation in November 2010 to enhance the modern bistro and wine bar, uniting the two restaurants with a 24-seat island bar. Our menu features cured meats, soups and salads, savory snacks, seasonal vegetables dishes and brick oven baked pizzas.
 
Overall rating 
3 / 5
(Good) 3 / 5
Nothing special
OpenTable Diner Since
Dined on 1/24/2015
 2008
Dined on 1/24/2015
 2008
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"Hadn't been to Ardeo in a number of years but was quite underwhelmed this visit. Only two draft beer choices? They truly need to work on that."
Dined on 1/24/2015
 2008
0points
0of 0voted this as helpful.
 
DBGB is Chef Daniel Boulud's casual restaurant specializing in house-made sausages, burgers and seasonal Lyonnais-inspired bistro cuisine. Located at CityCenter in the Penn Quarter, DBGB is a short walk to the Convention Center, Verizon Center, and The White House. We serve dinner seven nights a week, lunch Monday to Friday, and brunch on the weekends in a casual yet comfortable setting. Bar and lounge seating is always available and walk-ins are encouraged. Two spacious private rooms accommodating from 12-50 people are located on our second floor. We look forward to serving you!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 11/29/2014
 2008
Dined on 11/29/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 11/29/2014
 2008
Special Features: hot spot, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.