jeff
Share jeff's profile
 
Facebook Twitter
 
 
 
jeff's Stats
 
  • Review Count
    5
  • Helpfulness Votes
    0
  • First Review
    January 12, 2014
  • Last Review
    April 14, 2014
  • Featured Reviews
    0
  • Average Rating
    3.8
 
 
jeff's Reviews
 
Club A Steakhouse provides a truly unique dining experience. Family owned and operated the owner Bruno Selimaj is onsite and greets each guest every night. Club A manages to encompass the characteristics of a traditional steak house and new world modernism that is evident in both the menu and décor. The warmth paired with the distinct menu and extensive wine list make it perfect for any occasion. <br /><br />Please note that Club A Steakhouse will honor your Groupon reservations however OpenTable Diner Rewards points will not be received. <br /><br />For Private Events kindly email us on events@clubasteakhouse.com.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
A+ for Club A
OpenTable Diner Since
Dined on 04/09/2014
 2013
Dined on 04/09/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"What a fantastic overall experience! This was our first time at Club A and we felt right at home from the start. Everyone we were in contact with from the restaurant was very service oriented anc made as feel so welcome. A very nice touch was that all tables had a wine decanter, which motivated us to have a bottle. it was wonderful and reasonably priced. The steak was perfectly seasoned and the doneness level was spot on. That is also the case with the swordfish - probably the best I've ever had! This is a great restaurant to try."
Dined on 04/09/2014
 2013
Special Features: fit for foodies, good for groups, notable wine list, neighborhood gem, hot spot, special occasion
0points
0of 0voted this as helpful.
 
Dukes' menu features big-time sandwiches, salads and a great selection of burgers. Try the Bronco Burger with avocado & bacon or the homemade Daisy Duke Southern Veggie burger. Taste the barbecue - a full rack of ribs with macaroni & cheese or the brisket sandwich with crispy french fries. Top it off with our truly tempting homemade desserts and our famous Duke-A-Rita. We're open late for those late night munchies & serving a delicious weekend brunch for those lazy Sundays. Ask us about our catering too - we'll host the party or bring it to you!
 
Overall rating 
3 / 5
(Good) 3 / 5
Dukes is always a solid choice
OpenTable Diner Since
Dined on 02/12/2014
 2013
Dined on 02/12/2014
 2013
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"Had another good meal here....solid comfort food. The pigs n blanket appetizer, burger, and buffalo chicken sandwich were all enjoyable. The unique atmosphere also adds to the fun - a lot to look at!"
Dined on 02/12/2014
 2013
Special Features: good for groups, vibrant bar scene, late-night find, neighborhood gem
0points
0of 0voted this as helpful.
 
It's a place we're dubbing a Certified First Date Safe ZoneTM. And it's open now...<br><br>Introducing Taureau, a fondue spot in SOHO helmed by a charismatic Frenchie, awaiting your next first date.<br><br>Opened by a seasoned fondue pro (Didier, who perfected his trade at his own Parisian fondue spot for 13 years), the small, skinny space is decked in white and red, spotted with two-person tables and set up for serving one food and one food only: bubbling cauldrons of cheese, oil and chocolate.<br><br>This is pretty much all you need to know: arrive with a bottle of Veuve tucked gently under one arm and a backup bottle of pinot noir under the other. Start with cheese, move to meat, finish with chocolate.<br><br>And don't worry about the stove-like contraption built into the surface of your table: it's designed to heat up the cauldron of fondue, but remain completely cold to the touch.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Different and worth it
OpenTable Diner Since
Dined on 01/10/2014
 2013
Dined on 01/10/2014
 2013
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Coming here to experience a fondue meal is different, fun and enjoyable. The service is very friendly and relaxed. The restaurant is tiny/cozy which is nice. The BYOB policy is an advantage in bringing what you really want to drink! This is a great place to go with groups as well!"
Dined on 01/10/2014
 2013
Special Features: fit for foodies, good for groups, neighborhood gem, special occasion
0points
0of 0voted this as helpful.
 
Kellari Taverna is located in the heart of New York City, three blocks from Grand Central Station, Times Square and the Theater District. The dining room decor evokes a subterranean wine cellar designed with contemporary elegance. Kellari features the traditional Greek taverna specialties, such as grilled whole fish, prime chops and meats, and an eclectic selection of contemporary Hellenic savory appetizers ("mezedes") created by our Corporate Executive Chef, Gregory Zapantis. Our menu also features a variety of Greek cheeses, baked or flamed 'Saganaki' style, as well as a selection of Raw and Marinated seafood. The Kellari dessert menu includes innovative specialties such mastiha pudding and warm sokolata with halva ice cream as as well as traditional favorites such as Baklava and Galaktoboureko. Kellari Taverna offers an extensive international wine list featuring the largest selection of Greek wines available in any U.S. restaurant. About 24 wines are available by-the-glass.
 
Overall rating 
3 / 5
(Good) 3 / 5
Good food, great service
OpenTable Diner Since
Dined on 02/04/2014
 2013
Dined on 02/04/2014
 2013
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Been here a few times and food is good to very good. The service is always very good. While the meatball appetizer was very tasty I found the flamed cheese to be a little on the bland side. The fish was well prepared and seasoned but was told it would come de-boned, so a little bit of a downer when I had to pick through some bones. Overall this is a good restaurant to try."
Dined on 02/04/2014
 2013
Special Features: fit for foodies, good for groups, neighborhood gem
0points
0of 0voted this as helpful.
 
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
great fondue adventure
OpenTable Diner Since
Dined on 12/13/2013
 2013
Dined on 12/13/2013
 2013
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"the restaurant is a small and intimate setting, which was really nice. the service it very prompt and friendly. you also get to BYOB which is convenient.
they a really good assortment of cheese fondue options, which is helpful for a variety of tastes. I would recommend trying out for a change of pace for couples or groups."
Dined on 12/13/2013
 2013
Special Features: fit for foodies, good for groups, romantic, neighborhood gem, special occasion
0points
0of 0voted this as helpful.