KFER
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KFER's Stats
 
  • Review Count
    5
  • Helpfulness Votes
    0
  • First Review
    November 27, 2014
  • Last Review
    March 19, 2015
  • Featured Reviews
    0
  • Average Rating
    4.4
 
 
KFER's Reviews
 
Star chef David Walzog presents his unique interpretation of the classic American steakhouse along Wynn's Lake of Dreams. As befits a top-notch chophouse, SW offers a selection of expertly charred steaks, including a succulent porterhouse-for-two, New York strip, dry-aged tomahawk chop and Walzog's signature chile-rubbed double cut rib eye. SW also offers a wide variety of seafood and poultry options, and such innovative side dishes as black truffle creamed corn and cipollini onions with charred jalapeno. SW's décor matches its steakhouse-with-a-twist cuisine brilliantly, with an opulent dining space that radiates glamour, punctuated by floor-to-ceiling windows framing postcard views of the three-acre lakefront and forested mountain. The adjoining open-air dining terrace offers prime views of the multi-media shows of sound, light, video and puppetry that unfold both on the lake and against it's 90-foot tall coursing waterfall.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 3/17/2015
 2008
Dined on 3/17/2015
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 3/17/2015
 2008
Special Features: romantic, good for groups, hot spot, scenic view, special occasion, notable wine list, great for outdoor dining, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Seasons 52 is a fresh grill and wine bar that offers a seasonally changing menu inspired by the appeal of a local farmer’s market. Seasons 52 sources ingredients at their peak of freshness and uses rustic cooking techniques, like brick-oven roasting and open-fire grilling over oak and mesquite wood to bring out the natural flavors of food. The menu is paired with an ever-changing international collection of more than 100 wines, with 52 available by the glass, along with exceptional signature handcrafted cocktails. <br /><br />Open for lunch and dinner daily, with extended hours on the weekend. <br /><br />If you are searching for a place to host your next group function, Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. For more information, visit our website at www.Seasons52.com.<br /><br /><br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 3/15/2015
 2008
Dined on 3/15/2015
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 3/15/2015
 2008
Special Features: romantic, good for groups, great for lunch, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Second Home offers honest food accompanied by an abundant selection of micro-brewed beers and international wines, in a warm and sophisticated setting. All of this comes without pretense and with all the comforts of a grand, mountain retreat. Second Home is a nod to well-appointed coziness. With one arm around modern comfort food and the other out-stretched around a warm, ambient, fire-lit setting. We look forward to your visit!
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 2/01/2015
 2008
Dined on 2/01/2015
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 2/01/2015
 2008
Special Features: good for groups, great for brunch, great for lunch, vibrant bar scene, great for outdoor dining, fit for foodies, kid-friendly
0points
0of 0voted this as helpful.
 
The name Hapa is derived from the Hawaiian term that describes a harmonious blend of Asian and American cultures. Like our name, our food reflects this dynamic combination. The menu is based on traditional Japanese cooking fundamentals which are then amplified, muted, or mixed with influences from many different styles of cooking until they are something completely new: they're Hapa. We have stretched the boundaries of creativity to develop dishes that defy all the rules while holding true to our roots. We hope you will find our menu innovative, uninhibited, and distinctly fun! Incomplete parties will not be sat until complete.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 1/31/2015
 2008
Dined on 1/31/2015
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 1/31/2015
 2008
Special Features: hot spot, great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
Seasons 52 is a fresh grill and wine bar that offers a seasonally changing menu inspired by the appeal of a local farmer’s market. Seasons 52 sources ingredients at their peak of freshness and uses rustic cooking techniques, like brick-oven roasting and open-fire grilling over oak and mesquite wood to bring out the natural flavors of food. The menu is paired with an ever-changing international collection of more than 100 wines, with 52 available by the glass, along with exceptional signature handcrafted cocktails. <br /><br />Open for lunch and dinner daily, with extended hours on the weekend. <br /><br />If you are searching for a place to host your next group function, Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. For more information, visit our website at www.Seasons52.com.<br /><br /><br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Amazing food - horrible service
OpenTable Diner Since
Dined on 11/19/2014
 2008
Dined on 11/19/2014
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
"We loved the yummy food and different selections of menu items, however our server was down right rude & just brunt out of the service industry!"
Dined on 11/19/2014
 2008
Special Features: romantic, good for groups, great for lunch, special occasion, fit for foodies
0points
0of 0voted this as helpful.