Eyevalue
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Eyevalue's Stats
 
  • Review Count
    4
  • Helpfulness Votes
    0
  • First Review
    January 22, 2015
  • Last Review
    March 21, 2015
  • Featured Reviews
    0
  • Average Rating
    4.8
 
 
Eyevalue's Reviews
 
A Livanos' family creation, Molyvos is the closest you can get to Greece in New York City. Critics agree that Molyvos serves perhaps the finest example of Greek cuisine in New York, and beyond. People from around the world have discovered that Molyvos serves the true foods and wines of Greece, along with a large dose of the country’s warm and lively spirit. Molyvos’ menu is built upon the home-style cooking of Greece using authentic recipes, classical cooking techniques and superior ingredients. The wine list, under the keen direction of Kamal Kouiri, is unique for its depth and breadth of excellent Greek labels and small producers from the Mediterranean whose wine deserves to be enjoyed. Molyvos also boasts a carefully selected Pre and Post-theatre menu that perfectly accompanies an evening of entertainment.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Authentic and Dependable
OpenTable Diner Since
Dined on 3/19/2015
 2008
Dined on 3/19/2015
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"My friend and I thoroughly enjoyed our meals. We started with Hummus and it was delicious. I chose from the Prix Fixe lunch menu. The salad was the only disappointment as it was very salty. The chicken souvlaki was moist and seasoned in the Greek style. The vegetables on the skewer were tasty as well. The rice had a tomato sauce with spinach and it was delicious. My friend chose a salad with grilled chicken and it too was well seasoned and plentiful. The atmosphere was perfect for a pleasant lunch, bright and cheerful."
Dined on 3/19/2015
 2008
Special Features: good for groups, great for brunch, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
New York has never had a Lebanese restaurant like Naya...(The New York Times). <br /><br />Welcome to NAYA, a modern Lebanese-Mediterranean Mezze and Grill serving traditional Lebanese fare in a contemporary setting. NAYA is a combination of pure tradition mixed with innovation. <br /><br />Building upon the original techniques and recipes of older generations of Lebanese women, NAYA offers the same respected delicacies from mezze to salads to perfectly char-grilled and seasoned barbecue meats and fish.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Consistent good food and fun
OpenTable Diner Since
Dined on 3/13/2015
 2008
Dined on 3/13/2015
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"What makes Naya fun is that it lends itself to sharing dishes. And all the dishes are excellent. My friends and I try to choose at least a few dishes that we've never had. And each time it's another wonderful experience. This last time we had the stuffed egg plants, fried cheese, lamb meat balls, falafel, salad with feta cheese...and I can't remember what else. It was all good. We asked the waiter to recommend a Lebanese red wine and we enjoyed it as well. The staff is very attentive, clearly trying to make the patrons enjoy their evening. And they succeed."
Dined on 3/13/2015
 2008
Special Features: good for groups, neighborhood gem, fit for foodies
0points
0of 0voted this as helpful.
 
Cibo is a contemporary American Restaurant with a seasonally changing menu of Tuscan inspired dishes. Each year Cibo’s executive chef looks forward to and is inspired by Winters’s hearty and exquisite offerings. This year is no exception. Whether it’s a romantic dinner for 2 or a business lunch for 30, we invite you to enjoy these culinary creations in our comfortable and relaxed atmosphere. Cibo’s 2015 Seasonal Winter Menu is now being served!<br /><br />Instagram: http://instagram.com/cibonyc/<br />Pinterest: http://www.pinterest.com/cibonyc/<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 3/11/2015
 2008
Dined on 3/11/2015
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 3/11/2015
 2008
Special Features: good for groups, great for brunch, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
A rare steakhouse, well done. Rosebud Steakhouse knows a thing or two about the fine art of cooking. Located on a quiet stretch of Walton Street, this relaxing hideout is the perfect place to enjoy an unforgettable meal paired with a glass of wine from our impressive wine list. The extensive lunch and dinner menus offer mouthwatering steaks, classic dishes like prime New York Strip with herb butter, Chicago Cut Bone-in Ribeye, tender chicken entrees and seafood specialties which have been enhanced to euphoric perfection. The beloved hamburger, voted number one in the city of Chicago by the Chicago Tribune graces both lunch and dinner menus. Rosebud’s irresistible menu will tempt your stomach as much as the cool, hip atmosphere will tempt your eyes. Rosebud Steakhouse invites you to enjoy an unforgettable fine dining experience in a romantic setting.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Solo dinner - hankering for steak
OpenTable Diner Since
Dined on 1/20/2015
 2008
Dined on 1/20/2015
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"Rosebud was just around the corner from my hotel in Chicago. I was in the mood for a good steak.
The list of steak portions were too big for me. So I opted for the lamb chops. I chose wisely. They were rib chops and were perfectly medium rare. The sauteed spinach with garlic was a bit smothered with oil, but tasty nevertheless. I did not enjoy the house salad, mostly because of the jalapenos which I did expect. The single glass wine list was extensive and I enjoyed the MacMurray Pinot Noir. I knew it would be an expensive evening. It's a good restaurant for sharing.
"
Dined on 1/20/2015
 2008
Special Features: neighborhood gem, good for groups, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.