WBWII
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WBWII's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    1
  • First Review
    January 4, 2014
  • Last Review
    March 21, 2014
  • Featured Reviews
    0
  • Average Rating
    3.7
 
 
WBWII's Reviews
 
Although the taste of our award winning brick-oven flatbreads is more than enough to convince your palate that you have indeed found a great restaurant, there is much more that goes into making our restaurant Epic. At Epic we pride ourselves on high-quality food as well as service that stops at nothing to provide customers the best casual dining experience in Utah. Epic Casual Dining serves contemporary American cuisine including tenderloin of beef, seared ahi tuna, grilled chicken, brick-oven flatbreads, unique salads as well as intriguing specials . We have an extensive wine and beer list to satisfy everything from the simplest of tastes to the most discerning of wine lovers. Epic’s atmosphere is elegant yet upbeat-which turns dinner into a night on the town. By the end of your meal, you will not only know that you are in a great restaurant, you will know that you are in an Epic Restaurant.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/19/2014
 2005
Dined on 03/19/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 03/19/2014
 2005
Special Features: fit for foodies
0points
0of 0voted this as helpful.
 
If you're looking for a seafood restaurant in St. Augustine, this unique fly-fishing themed restaurant offers daily fresh fish specials using locally caught fish that you don't usually see on most restaurant menus. The kitchen at BlackFly is a "Scratch Kitchen"; everything is fresh, as local as possible, seasonal and made to order. The menu at BlackFly includes brick oven pizzas and Chop House selections as well as an extensive wine selection. Mike and Cindy, partners in BlackFly and owners of the Famous Collage Restaurant in downtown St. Augustine are the operational managers. The menu is the grand result of their combined expertise, their years of experience in bringing the best possible product to the table and the imaginative input of our talented chef Matt Duley. The restaurant is under the internationally known BlackFly Brand of Vaughn Cochran, a Florida artist who lives and paints in St. Augustine, Florida and who developed the famous BlackFly Logo.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Go the extra mile
OpenTable Diner Since
Dined on 02/09/2014
 2005
Dined on 02/09/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"The restauarant is located just over the bridge from historic St. Augustine and is well worth the ventuure. Seafood dominates the menu along with intriguing offerings of meats and poultry. We enjoyed the Conch Fritter appetizer, Lobster Mac & Cheese and fresh catch of the day. The prices were easily $7 to $8 per item less than back across the bridge. Plus there was plenty of FREE parking. Great alternative to the crowds!"
Dined on 02/09/2014
 2005
Special Features: fit for foodies, neighborhood gem
+1point
1of 1voted this as helpful.
 
Located in the heart of Potomac Village; The Tavern at River Falls provides Modern American Cuisine utilizing the freshest ingredients in a Relaxed, Neighborhood atmosphere.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 12/30/2013
 2005
Dined on 12/30/2013
 2005
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Energetic
Energetic
"Service was great and food was good but we sat in the dining room and it was way too loud. The booths along the far side of the bar are the best."
Dined on 12/30/2013
 2005
Special Features: neighborhood gem
0points
0of 0voted this as helpful.