shanagement
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shanagement's Stats
 
  • Review Count
    6
  • Helpfulness Votes
    0
  • First Review
    July 12, 2014
  • Last Review
    September 22, 2014
  • Featured Reviews
    0
  • Average Rating
    3.3
 
 
shanagement's Reviews
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Loved it!
OpenTable Diner Since
Dined on 9/19/2014
 2004
Dined on 9/19/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Loved the small plates, especially the bar menu! Don't miss the lamb pizza and the cauliflower. I will definitely be back!"
Dined on 9/19/2014
 2004
Special Features: neighborhood gem, hot spot, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
Barn Joo is a Korean-inspired gastropub in the bridge over Flatrion District and Union Square. The exciting characteristic of Barn Joo's menu is a changing array of Small to Large plates – highlighting the use of farm to table ingredients – offering comfort foods with the touch of Korean soul. We focus on bringing the best out of ingredients and transform them into exotic flavor profiles, yet in a simple form that our guests can relate to. Guests are welcome for a quick bite at the bar, a specialty cocktail in the lounge, or for a pleasant dining under our naturally organic yet unique ambiance <br /><br />BARN JOO (Barn - An agricultural building used for storage, Joo – Drinks in Korean) The meaning of Barn Joo in Korean – Accompaniment in Music / Drinks accompanied by your meals. We want to create a warm and welcoming venue to eat, drink, and play with 70s, 80s, 90s & Today's Hit Music. So simple.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Great Happy Hour!
OpenTable Diner Since
Dined on 9/16/2014
 2004
Dined on 9/16/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Barn Joo has an interesting menu, from the cocktails to the cuisine. The Happy Hour is awesome--$7 cocktails and snacks. I love the Cucumber and Pepper Martini. The only thing that I really didn't enjoy was the Tuna Crunch roll. Stick to the Korean dishes like the Popcorn Chicken, the Pork Tacos, and Kimchi!"
Dined on 9/16/2014
 2004
Special Features: neighborhood gem, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
Located in the West Village, Tertulia is an award-winning Spanish restaurant inspired by the lively cider houses of Northern Spain. Here, chef/owner Seamus Mullen brings his unique, creative approach to Spanish cuisine, with a menu that ranges from classic tapas to seasonal vegetable and seafood-driven share plates, and large format dishes such as paella. All food is served family-style, adding to the bustling, convivial energy of the dining room. Our excellent wine list features unique, hard-to-find Spanish wines, as well as wines, sangria, and sherry on tap. The warm, cozy interiors feature original brickwork, vaulted ceilings, a skylight and an open kitchen anchored by our custom wood-fired grill, the heart and soul of the restaurant. <br></br> If you experience any issues making a reservation, please call the restaurant directly.
 
Overall rating 
3 / 5
(Good) 3 / 5
Unique menu
OpenTable Diner Since
Dined on 9/09/2014
 2004
Dined on 9/09/2014
 2004
Food 
3 / 5
(Good) 3 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"The menu was unique at Tertulia. I wish that the specials were listed on the menu. It would have just been easier than listening the servers who had trouble remembering the specials, and we had a hard time hearing. I also thought the Sangria could have had some more zing. Loved the patatas bravas. The paella was only okay."
Dined on 9/09/2014
 2004
0points
0of 0voted this as helpful.
 
Situated on the border of the South of Market and Dogpatch districts, Mission Rock Resort is located directly on the San Francisco Bay, one mile south of AT&T Park. Mission Rock Resort features spectacular views of the Bay and the Pier 70 dry dock, the largest dock of its kind on the West Coast. <br /><br />Mission Rock Resort features the freshest sustainable seafood available. Our preparations take into consideration seasonality, availability, and quality. The wine list is a compilation of approachable affordable selections from around the world. Our cocktails provide fun and interesting enhancements to compliment the meal.<br /><br />Originally a bait tackle shop, Mission Rock Resort is designed to capture the essence of San Francisco's rich history with modern elegance. The current redesign, completed in August 2012 sets to capture the breathtaking scenery from every seat.
 
Overall rating 
3 / 5
(Good) 3 / 5
Can't beat the view
OpenTable Diner Since
Dined on 9/04/2014
 2004
Dined on 9/04/2014
 2004
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Great outdoor space at Mission Rock. Lunchtime was somewhat busy and our waitress was delayed in reaching our table but then our food came out very quickly (entrees came out almost immediately after appetizers). Lovely to sit outside and get some fresh air!"
Dined on 9/04/2014
 2004
Special Features: neighborhood gem, scenic view, vibrant bar scene, great for outdoor dining
0points
0of 0voted this as helpful.
 
Bo's is part New Orleans, part New York, and ALL New Invention, dedicated to fresh ingredients and innovative fare. Enjoy our sophisticated, yet casual restaurant, where culinary delights meet a warm and inviting ambience.<br /><br />Chef and partner Todd Mitgang of South Edison, Montauk and Crave Fishbar, NYC offers up dishes with his signature creative style, this time with a nod to the New Orleans pantry.<br /><br />Don't miss a look at our beautiful lounge, available for private parties and corporate events. Hidden large screen TV for presentations or entertainment.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Great cocktail list
OpenTable Diner Since
Dined on 7/19/2014
 2004
Dined on 7/19/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Loved the unique cocktails at Bo's. It was really quiet on a summer weekend night but the food was delicious and the service was outstanding. We will definitely return!"
Dined on 7/19/2014
 2004
Special Features: neighborhood gem, fit for foodies
0points
0of 0voted this as helpful.
 
Dos Caminos brings the vibrant spirit of Mexico City to New York City. Serving authentic and upscale Mexican cuisine, including fresh guac, killer margaritas, and South of the Border favorites. The tequila and margarita menu is one of the most robust of its kind. “Dos” has single-handedly redefined Mexican for Americans. <br /><br />Regular celebrity and power player pop-ins fuel a raucously clubby vibe, the sexy interior spaces impress guests for all occasions – private parties, client dinners, date nights and more.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Too much focus on the music
OpenTable Diner Since
Dined on 7/10/2014
 2004
Dined on 7/10/2014
 2004
Food 
2 / 5
(Fair) 2 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"It seemed to me like they were spending more focus on the music than anything else. The hostess could not handle the crowd at the door and didn't give much priority to people with reservations. It seemed like Happy Hour drew a big crowd but the restaurant wasn't even that crowded before we sat down. The food was fine. I wish there was a little more attention to making the dishes creative or unique. The rice and beans for the table was mostly beans and not very warm."
Dined on 7/10/2014
 2004
0points
0of 0voted this as helpful.