NYCFoodie
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NYCFoodie's Stats
 
  • Review Count
    10
  • Helpfulness Votes
    0
  • First Review
    September 12, 2014
  • Last Review
    December 15, 2014
  • Featured Reviews
    0
  • Average Rating
    3.6
 
 
NYCFoodie's Reviews
 
Cuba Libre features a contemporary interpretation of traditional Cuban cuisine & a broad base of authentic Cuban cocktails, including an extensive rum selection highlighting our signature mojito. Passing through the doors of the restaurant, guests are transported to Havana, Cuba, circa the 1950s. One-of-a-kind mill work & architectural salvage including unique doors, gates, cabinetry, furniture & accessories help capture the essence of old Cuban architecture. Our name is our hope for the future of the treasured island nation of Cuba. Cuba Libre will not accept reservation from diners under the age of 21 after 9PM on Friday & Saturday, & the dress code for Friday & Saturday is upscale casual. Complimentary valet parking available for your convienence.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 12/13/2014
 2008
Dined on 12/13/2014
 2008
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 12/13/2014
 2008
Special Features: romantic, good for groups, hot spot, special occasion, vibrant bar scene, kid-friendly
0points
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deep blu seafood grille features ultra fresh seafood, hand crafted sushi and more with a focus on local and sustainable ingredients.
 
Overall rating 
3 / 5
(Good) 3 / 5
Good but nothing special
OpenTable Diner Since
Dined on 12/12/2014
 2008
Dined on 12/12/2014
 2008
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Deep blu was a good and highly rated restaurant. I'm a bit of a foodie and live in NY City and to me it was more like it was good because there was nothing wrong with it rather than it stood out or was special in anyway. Deep blu is a very typical and good restaurant. Can't find anything wrong with it, but, I was bored to tears.
The waiter was so overly polite and helpful that it was actually intrusive. He really tried very hard to provide excellent service, but, he just couldn't deliver and felt bad.
Although I wouldn't go back I can't say Deep blu was a bad restaurant."
Dined on 12/12/2014
 2008
Special Features: romantic, good for groups, special occasion
0points
0of 0voted this as helpful.
 
The legendary Palm Restaurant has opened the doors of its newest location in Tribeca, just steps away from the Financial District, Hudson River and Battery Park. <br />We welcome you to join us for our Prime-aged steaks, jumbo Nova Scotia lobsters and classic Italian specialties. Our Chef, Luis Nieto will also create mouthwatering specials daily to please one and all.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 11/22/2014
 2008
Dined on 11/22/2014
 2008
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 11/22/2014
 2008
Special Features: good for groups, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Brasserie Les Halles is the home base of Chef-at-large Anthony Bourdain, author of the best selling Kitchen Confidential (Bloomsbury, May 2000) host of the TV Show, No Reservations. Bourdain is also the co-author of the Brasserie Les Halles Cookbook (Bloomsbury, 2004) with proprietor Philippe Lajaunie.<br /><br><br><br />Bustling and lively, Brasserie Les Halles is a typical Parisian brasserie serving fresh and simple dishes of France’s everyday cuisine.<br /><br><br /><br>For centuries, the old market district of Paris, Les Halles, fed people from all walks of life with food stalls, restaurants, brasseries, bistros and cafes, open at all times day and night.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 11/21/2014
 2008
Dined on 11/21/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
Dined on 11/21/2014
 2008
Special Features: romantic, neighborhood gem, great for lunch, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Artisanal Fromagerie, Bistro and Wine Bar showcases the formidable creativity and passion of our Chef's, who add playful twists to classic French bistro dishes. Selecting only premium ingredients,our commitment to the use of artisanal, sustainable and organic products is evident in the quality of each dish. Recalling a bustling Parisian bistro, Artisanal’s handsome Art Deco interior offers the sophisticated French specialties one might expect in Paris. As the name implies, Artisanal features a scrumptious selection of 250 hand-crafted cheeses from around the world. In the back of the dining room is the cheese cave, a temperature and humidity controlled room, where a number of the world’s finest artisanally-made cheeses are aged to optimum ripeness and peak flavor. Adjacent to the dining room is the wine bar, which boosts 75 wines by the glass.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 11/06/2014
 2008
Dined on 11/06/2014
 2008
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 11/06/2014
 2008
Special Features: romantic, great for lunch, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Named one of the best steakhouses in the Fort Worth/Dallas area, Hunter Brothers" H3 Ranch, Live Hickory Wood Grill offers a wide variety of steaks, rainbow trout, lip-smackin' ribs, chicken, spit-roasted pig and much more - all served with a smile in comfortable, casually upscale surroundings. Located at the corners of Main and Exchange streets in the heart of Ft. Worth's Historic Stockyards District, H3 Ranch serves lunch and dinner every day and breakfast on the weekends. Our spit-roasted pig, delicious steaks, prime rib and tasty ribs (served with H3's famous Lip Smackin' Sauce) keep folks coming back again and again. And our tastefully casual, fun western atmosphere and "FREE" valet parking make each visit a pleasure. Whether it's a business lunch or a big birthday celebration, our friendly staff is ready to make your H3 Ranch experience a special one. Come on inside and take the H3 tour and try a Taste of Texas!
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 10/24/2014
 2008
Dined on 10/24/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 10/24/2014
 2008
Special Features: neighborhood gem, good for groups, hot spot, great for lunch, special occasion, vibrant bar scene, kid-friendly
0points
0of 0voted this as helpful.
 
The latest restaurant from Beard Award-Winning Celebrity Chef Stephan Pyles. A true homage to the Lone Star State and his humble roots, this restaurant brings together Pyles’ stylish interpretations of his favorite Texas foods and a setting that puts contemporary updates on traditional ranch motifs. Chef Pyles introduces Modern Texas Cuisine to Dallas, Texas in this state of the art facility.<br /><br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 10/23/2014
 2008
Dined on 10/23/2014
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 10/23/2014
 2008
Special Features: romantic, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Meet friends, family or associates in an upscale casual setting overlooking a the pools and golf course. Plasma-screen TV’s are integrated into the back bar and keep guests up to date on golf and other premier sporting events. Play a game of pool or darts before a great dinner and enjoy your favorite beverage or wine from our extensive wine list.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 9/21/2014
 2008
Dined on 9/21/2014
 2008
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 9/21/2014
 2008
0points
0of 0voted this as helpful.
 
ZEN offers a range of Pan-Asian dishes in an authentic setting highlighted by an intimate three-tiered Sushi and Sake Bar. From Boats of Sushi to ZEN’s special Szechwan Beef, your experience will be anything but typical.<br /><br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/20/2014
 2008
Dined on 9/20/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 9/20/2014
 2008
Special Features: good for groups, special occasion
0points
0of 0voted this as helpful.
 
The legendary Palm Restaurant has opened the doors of its newest location in Tribeca, just steps away from the Financial District, Hudson River and Battery Park. <br />We welcome you to join us for our Prime-aged steaks, jumbo Nova Scotia lobsters and classic Italian specialties. Our Chef, Luis Nieto will also create mouthwatering specials daily to please one and all.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Palm Disappoints
OpenTable Diner Since
Dined on 9/10/2014
 2008
Dined on 9/10/2014
 2008
Food 
1 / 5
(Poor) 1 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"I have been a loyal and regular diner at The Palm for 35 years. Consistently excellent steaks and seafood, especially the lobsters have been the reason why we go back time after time. Two weeks ago we were surprised that our steaks were not even close to the quality which we are accustomed to at The Palm. However, last night was our anniversary and our lobsters were terrible and for the second time our shrimp cocktails were miniscule compared to what we have come to expect. Coincidently, my cousin's who routinely eat at The Palm also had dinner recently at The Palm One and said the food was terrible. Not sure what it is, but, The Palm is going downhill and fast. We'll give it another shot but that's it."
Dined on 9/10/2014
 2008
0points
0of 0voted this as helpful.