P2P2
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P2P2's Stats
 
  • Review Count
    13
  • Helpfulness Votes
    0
  • First Review
    December 23, 2013
  • Last Review
    April 1, 2014
  • Featured Reviews
    0
  • Average Rating
    3.5
 
 
P2P2's Reviews
1 2 next>>
 
Salvatore and Gina opened Alloro on a quiet, tree-lined street of the Upper East Side, just one block from where they live with their children. When you go to Alloro, you'll be greeted by an adventurous décor and innovative culinary fare created by Salvatore who puts a creative spin on Italian classics. With each season comes a new menu. Sit back and let them take you on an exciting culinary journey you'll always remember. This ain't your grandma's spaghetti and meatballs! Visit www.alloronyc.com for information on menus, tastings, and cultural events.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/30/2014
 2004
Dined on 03/30/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 03/30/2014
 2004
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Always something new, modern and special we love Manhattan's beautiful Upper East Side neighborhood, come discover the treasures at Il Tesoro Ristorante & Bar at 1578 First Ave. Menu focuses on fresh whole fish, seafood, aged steaks, wild game, fresh organic home-made "to-order" pasta with top-notch service. "Italian treasure" Il Tesoro 's Chef and owner AJ Black grew up in the restaurant business in Rome and trained at the Italian Culinary Institute, also owns Il Tesoro Ristorante on Florida's Sanibel Island. His artist Jolie has created the restaurant's updated design this year with fun painted portraits of chefs and vigilant servers in restaurant action. Vintage marble bar, floor-to-ceiling woodwork, with modern kitchen in a Tuscan elegance with comfortable casual feel of the main dining room seating up to 65, romantic outdoor seating for people watching, and an intimate private party room in our wine cellar for up to 35 guests.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 03/26/2014
 2004
Dined on 03/26/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 03/26/2014
 2004
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Bistro Le Steak opened it's doors in May of 1996. Since then, it has satisfied the Upper East Side with a classic French appetizers such as Escargots, Frog Legs and Shrimp St. Tropez. Our famous "Provencale" steak sauce has been a staple recipe that has continued to put smiles upon thousands of families for over two decades, Family owned and operated, this bustling corner bistro serves great food with a French twist! We proudly invite you to join us for dinner, or give us a call and we'll deliver it to your door!
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 03/20/2014
 2004
Dined on 03/20/2014
 2004
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 03/20/2014
 2004
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Always something new, modern and special we love Manhattan's beautiful Upper East Side neighborhood, come discover the treasures at Il Tesoro Ristorante & Bar at 1578 First Ave. Menu focuses on fresh whole fish, seafood, aged steaks, wild game, fresh organic home-made "to-order" pasta with top-notch service. "Italian treasure" Il Tesoro 's Chef and owner AJ Black grew up in the restaurant business in Rome and trained at the Italian Culinary Institute, also owns Il Tesoro Ristorante on Florida's Sanibel Island. His artist Jolie has created the restaurant's updated design this year with fun painted portraits of chefs and vigilant servers in restaurant action. Vintage marble bar, floor-to-ceiling woodwork, with modern kitchen in a Tuscan elegance with comfortable casual feel of the main dining room seating up to 65, romantic outdoor seating for people watching, and an intimate private party room in our wine cellar for up to 35 guests.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 02/22/2014
 2004
Dined on 02/22/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 02/22/2014
 2004
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Salvatore and Gina opened Alloro on a quiet, tree-lined street of the Upper East Side, just one block from where they live with their children. When you go to Alloro, you'll be greeted by an adventurous décor and innovative culinary fare created by Salvatore who puts a creative spin on Italian classics. With each season comes a new menu. Sit back and let them take you on an exciting culinary journey you'll always remember. This ain't your grandma's spaghetti and meatballs! Visit www.alloronyc.com for information on menus, tastings, and cultural events.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 03/06/2014
 2004
Dined on 03/06/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 03/06/2014
 2004
Special Features: fit for foodies, neighborhood gem
0points
0of 0voted this as helpful.
 
Bistro Le Steak opened it's doors in May of 1996. Since then, it has satisfied the Upper East Side with a classic French appetizers such as Escargots, Frog Legs and Shrimp St. Tropez. Our famous "Provencale" steak sauce has been a staple recipe that has continued to put smiles upon thousands of families for over two decades, Family owned and operated, this bustling corner bistro serves great food with a French twist! We proudly invite you to join us for dinner, or give us a call and we'll deliver it to your door!
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 01/30/2014
 2004
Dined on 01/30/2014
 2004
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 01/30/2014
 2004
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Bistro Le Steak opened it's doors in May of 1996. Since then, it has satisfied the Upper East Side with a classic French appetizers such as Escargots, Frog Legs and Shrimp St. Tropez. Our famous "Provencale" steak sauce has been a staple recipe that has continued to put smiles upon thousands of families for over two decades, Family owned and operated, this bustling corner bistro serves great food with a French twist! We proudly invite you to join us for dinner, or give us a call and we'll deliver it to your door!
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 01/26/2014
 2004
Dined on 01/26/2014
 2004
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 01/26/2014
 2004
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Salvatore and Gina opened Alloro on a quiet, tree-lined street of the Upper East Side, just one block from where they live with their children. When you go to Alloro, you'll be greeted by an adventurous décor and innovative culinary fare created by Salvatore who puts a creative spin on Italian classics. With each season comes a new menu. Sit back and let them take you on an exciting culinary journey you'll always remember. This ain't your grandma's spaghetti and meatballs! Visit www.alloronyc.com for information on menus, tastings, and cultural events.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 01/08/2014
 2004
Dined on 01/08/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 01/08/2014
 2004
Special Features: fit for foodies, neighborhood gem
0points
0of 0voted this as helpful.
 
Described as NYC most romantic restaurant, Bricco offers you a cozy and quixotic atmosphere where traditional Italian cuisine is expertly prepared for your pleasure.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 02/20/2014
 2004
Dined on 02/20/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
Dined on 02/20/2014
 2004
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Salvatore and Gina opened Alloro on a quiet, tree-lined street of the Upper East Side, just one block from where they live with their children. When you go to Alloro, you'll be greeted by an adventurous décor and innovative culinary fare created by Salvatore who puts a creative spin on Italian classics. With each season comes a new menu. Sit back and let them take you on an exciting culinary journey you'll always remember. This ain't your grandma's spaghetti and meatballs! Visit www.alloronyc.com for information on menus, tastings, and cultural events.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 02/19/2014
 2004
Dined on 02/19/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 02/19/2014
 2004
Special Features: fit for foodies, neighborhood gem
0points
0of 0voted this as helpful.