KWR57
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KWR57's Stats
 
  • Review Count
    5
  • Helpfulness Votes
    0
  • First Review
    July 15, 2014
  • Last Review
    August 18, 2014
  • Featured Reviews
    0
  • Average Rating
    4.4
 
 
KWR57's Reviews
 
Luma takes movie nights to a whole new level at TIFF Bell Lightbox. Located at the corner of King and John Streets, the TIFF Bell Lightbox is home to the Toronto International Film Festival, and houses five theatres, three exhibition galleries and a dramatic sixth floor event space. Paying homage to Toronto’s rich, cultural landscape, Luma’s menu showcases global and Canadian artisanal cuisine featuring the finest local and regional ingredients. Chef Michael Wilson's original, imaginative cooking is the perfect complement to Luma’s warm, inviting dining room, designed with rich woods, leather and stone and outstanding floor to ceiling views of King Street West. Luma is open for lunch Monday through Friday and dinner Monday through Saturday, and drinks and light dining in the spacious bar lounge. Enjoy innovative cocktails and a rich, diverse wine list.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
My first time in Toronto
OpenTable Diner Since
Dined on 14/08/2014
 2008
Dined on 14/08/2014
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"If you can find the place (I walked past the address 4 times before finding them), you will be in for a treat.
I was in Toronto on business for a few days and Luma was hands down the best meal I had while in town. The staff was very attentive and knowledgeable. The food was excellent. The wine list was somewhat limited, but my server's recommendations proved to be excellent pairings for my dishes.
"
Dined on 14/08/2014
 2008
Special Features: neighborhood gem, good for groups, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
L'Apicio is located at 13 E. 1st Street (between Bowery and 2nd Avenue). The Italian-inspired restaurant gets its name from the 18th century Italian cookbook, and brings Executive Chef Gabe Thompson's cravable modern Italian food to the East Village. L'Apicio offers a deep cocktail and wine program created by Beverage Director Joe Campanale, while Executive Pastry Chef Katherine Thompson oversees the pastry program. L'Apicio is open for dinner seven days a week and brunch on the weekends, featuring lounge and bar areas and outdoor seating, in addition to the main and private dining rooms.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
One of my new favorites
OpenTable Diner Since
Dined on 8/06/2014
 2008
Dined on 8/06/2014
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Great food and service. I've been there several times over the past year and have never been disappointed, not once."
Dined on 8/06/2014
 2008
Special Features: neighborhood gem, good for groups, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
 Da Marcella - Midtown
Da Marcella - Midtown
Da Marcella: Located in midtown, it is a Mediterranean Tavern that serves the best quality, healthy food. We have a passion for good food and excellent service, utilizing the best ingredients. <br />Most importantly, we have a love for food, service and quality.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Very good neighborhood spot
OpenTable Diner Since
Dined on 7/28/2014
 2008
Dined on 7/28/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"Quiet, good food and quick service. Very good spot for business lunch."
Dined on 7/28/2014
 2008
Special Features: neighborhood gem, good for groups, great for lunch
0points
0of 0voted this as helpful.
 
Under the sure hand of Chef John Marsh, Greensquare Tavern is a new "farm to table" restaurant in the heart of the vibrant Flatiron District of Manhattan. The robust, affordably priced American fare is prepared from the finest seasonal, locally sustainable ingredients that come directly from local farmers and day boat fisherman. Served in a relaxed setting of casual elegance, including a skylight-lit dining room with working fireplace, diners are surrounded by revolving art exhibitions that channel the creative energy of the neighborhood. Prix fixe menus, specials and catering is offered, plus an extended Happy Hour. Wine tastings, live music and workshops are on the calendar, too, so follow us on Facebook and www.greensquaretavern.com for upcoming events.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/11/2014
 2008
Dined on 7/11/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 7/11/2014
 2008
Special Features: neighborhood gem, good for groups, great for brunch, fit for foodies
0points
0of 0voted this as helpful.
 
A very special way to serve our dishes with a veggie tray and some UNIQUE dishes as per the Hanger Steak , Goat Cheese Tart and many others...<br />We only accept AMERICAN EXPRESS and Cash .<br />Thank You.<br />Didier ( chef owner)
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/01/2014
 2008
Dined on 7/01/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 7/01/2014
 2008
Special Features: neighborhood gem, fit for foodies
0points
0of 0voted this as helpful.