Lovegoodfood
Share Lovegoodfood's profile
 
Facebook Twitter
 
 
 
Lovegoodfood's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    October 17, 2014
  • Last Review
    October 17, 2014
  • Featured Reviews
    0
  • Average Rating
    3
 
 
Lovegoodfood's Reviews
 
Newport Grill is a unique restaurant concept created by Paul Khoury, co-founder of PB&J. With the creative hand of Executive Chef/Owner Aaron Whitcomb, the Newport Grill "experience" is both sophisticated and fun. Upon entering, you immediately notice that Newport Grill is an ocean-side oasis in the heart of the plains. Specializing in fresh seafood, shipped fresh six days a week, Newport Grill will excite your appetite with everything from the best seafood, steak, chicken and pork. Every selection is prepared from scratch by our highly-skilled chef and our culinary team with the freshest, natural products bought locally.
 
Overall rating 
1 / 5
(Poor) 1 / 5
2nd and last try
OpenTable Diner Since
Dined on 10/10/2014
 2008
Dined on 10/10/2014
 2008
Food 
1 / 5
(Poor) 1 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Very nice welcome and very nice service. Terrible food. We've tried it twice. Tired looking salad and poorly prepared fish."
Dined on 10/10/2014
 2008
Special Features: great for outdoor dining
0points
0of 0voted this as helpful.
 
About YaYa’s There is something about YaYa’s that is both sophisticated and whimsical. The atmosphere and menu are certainly sophisticated. Mosaic tile floors, stone columns and fabric covered wall panels are complemented by heavy beamed ceilings, hand blown chandeliers and curvy wrought-iron railings . The eclectic menu is inspired by a combination of American, French, Italian and Greek cuisines. Mediterranean Euro bites share the menu with oak fired pizzas baked in our own brick oven; rich, creative pastas and an array of the freshest seafood dishes and innovative meat entrees. Perhaps the whimsical is the name itself and what it conjures up. Yia Yia means grandmother. The restaurant is actually named after co-founder Paul Khoury’s own grandmother, who as the wife of an ambassador, traveled in many European countries gathering ideas for her own special recipes.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Great night
OpenTable Diner Since
Dined on 10/15/2014
 2008
Dined on 10/15/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"The new Ya Ya's does not disappoint. Our server, Larry, was fantastic. He was training a new employee, and both were delightful and professional. We had the trout and chicken dinners. All were prepared perfectly. The decor of the restaurant is lovely, and the staff welcoming. We look forward to returning again soon."
Dined on 10/15/2014
 2008
Special Features: good for groups, great for lunch, fit for foodies
0points
0of 0voted this as helpful.