DougG
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DougG's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    1
  • First Review
    August 11, 2014
  • Last Review
    August 21, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
DougG's Reviews
 
The signature dish at Legal Sea Foods – really fresh fish. Enjoy ocean-side dining just steps from the New England Aquarium. Our restaurant couldn’t be more convenient to the Financial District, Freedom Trail, Faneuil Hall and waterfront hotels. We think a visit to Boston must include a meal at Legal Sea Foods. <br /> <br />We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Good Tourist Stop
Customer Avatar
OpenTable Diner Since
Dined on 6/01/2014
 2008
Dined on 6/01/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Food is good (not great) but is a great place for a Boston experience. Probably just this visit but the waitstaff seemed to be more interested in turning the table than allowing us to take it all in. Pretty busy evening I might add also. Not mad - just is what it is"
Dined on 6/01/2014
 2008
0points
0of 0voted this as helpful.
 
Charley G"s is a Lafayette favorite known for grilling aged beef & fresh Louisiana seafood over southern hardwoods. The food at Charley G's is driven by Southern inspiration and the menu changes seasonally with local seafood & produce. The casually upscale atmosphere has bar area with live piano music Wednesday through Saturday & happy hour Monday though Friday from 4:00-7:00 pm. Thursday evening’s Grammy award nominated David Egan is on the piano. Charley G's also offers a wide assortment of specialty liquors, liqueurs & wines. Director of operations & wine steward Courtney Vincent has created an expanded wine list that features over 100 different options at varying prices, by the bottle & by the glass. Once a month Charley G's hosts a wine dinners that features wines from various regions and uniquely paired cuisine. Charley G's has won numerous culinary awards & competitions. Executive Chef Holly Goetting was named 2005 “Chef to Watch” by Louisiana Cookin Magazine. In 2007 & 2
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
A Must!
Customer Avatar
OpenTable Diner Since
Dined on 8/09/2014
 2008
Dined on 8/09/2014
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"Dinner was great, atmosphere was excellent and the service was PERFECT. Jude was the best waiter we have ever had."
Dined on 8/09/2014
 2008
Special Features: romantic, hot spot, vibrant bar scene, notable wine list
+1point
1of 1voted this as helpful.