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This Contributor's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    September 21, 2014
  • Last Review
    September 21, 2014
  • Featured Reviews
    0
  • Average Rating
    5
 
 
This Contributor's Reviews
 
Franco Filippone, owner and Chef of Sette Bello Ristorante, started his career in the restaurant business at the side of his father, after the family emigrated from Palermo, Sicily to open their now historic restaurant in upstate New York. After a long apprenticeship in the family restaurant, Franco relocated to Fort Lauderdale, where he applied his culinary skills at such world class restaurants as The Addison in Boca Raton, Cafe D’ Angelo and the much lauded Casa d’ Angelo in Fort Lauderdale. Now he brings all his many cooking talents to his charming new restaurant, delivering new twists on classic Italian dishes.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Bob and Michele at Sette Bello
OpenTable Diner Since
Dined on 9/20/2014
 2008
Dined on 9/20/2014
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"My wife and I dined at Sette Bello for the first time last night. The meatball app was delicious. Highly recommend it. The Vongole vino bianco was just like my dad used to make. Loved it. But the highlight was the Lamb. It was OUTSTANDING. We met Franco Fillippone, the owner/chef. Very friendly. This restaurant will be on our favorite list."
Dined on 9/20/2014
 2008
Special Features: neighborhood gem, notable wine list, fit for foodies
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