This Contributor
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This Contributor's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    January 6, 2015
  • Last Review
    January 6, 2015
  • Featured Reviews
    0
  • Average Rating
    5
 
 
This Contributor's Reviews
 
Ripple offers a complete dining experience with a focus on sustainable, organic and locally-sourced products. Twice nominated for Rising Start Chef of the Year by the James Beard Foundation, Executive Chef Marjorie Meek-Bradley is proud to support local farmers and co-ops in our mission to bring only the freshest ingredients to the table. <br /><br />An award winning wine list features 50 wines by the glass, bottles starting at $25, and over 70 wines under $50 per bottle. Ripple also offers contemporary beer and cocktail menus, to complete any meal. <br /><br />Above all, Ripple believes in hospitality and strives to make every guest comfortable and content while dining - yes, even those with food allergies and restrictions! Ripple truly is a first-rate restaurant and community for those who love to eat, drink, and gather.<br /><br />Ripple is located one half block from the Cleveland Park Metro station and two blocks north of the National Zoo.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 1/03/2015
 2008
Dined on 1/03/2015
 2008
Dined on 1/03/2015
 2008
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