"Something different. You may like or hate the semi prix fix setup of the Restuarant, but it is different. You pick your entree by price points and you get your choice of appetizers. The food went from overpriced (shrimp the most expensive dish) to excellent tuna tartare (less expensive but more satisfying.) . Eclectic decorations and woods stenciled throughout the walls make it an interesting place. Not a bad evening maybe even very good, but I'm not sure if I will go back since I did not blindly fall in love ."