This Contributor
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This Contributor's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    July 8, 2014
  • Last Review
    July 8, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
This Contributor's Reviews
 
An urban alley interior meets the open-air energy of the park. Touches of Rittenhouse Square-area elegance add charm to the edgy concrete and metal interior. Natural light fills the space and an overlook loft and bar upstairs allows for a view of the park below. Flames from the open kitchen sear classics from slow-smoked ribs to spice-rubbed ribeyes. Ingredients are of the highest quality, with local produce and high end meats. Always affordable, the Devil’s Alley menu bridges the gap between American comfort cuisine and a backyard barbecue, allowing for a delicious lunch, fun dinner or late night bite. Enjoy liquors from around the world, eight seasonal local drafts and addictive signature cocktails. Service is prompt, knowledgeable and fun with attention to every detail of the dining experience. Devil"s Alley, an intersection of industrial and elegant where a touch of mischief unfolds ...
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/06/2014
 2008
Dined on 7/06/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
4 / 3
Energetic
Dined on 7/06/2014
 2008
Special Features: great for brunch, great for lunch, notable wine list, great for outdoor dining
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