ShellyS38
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ShellyS38's Stats
 
  • Review Count
    18
  • Helpfulness Votes
    0
  • First Review
    June 8, 2014
  • Last Review
    September 17, 2014
  • Featured Reviews
    0
  • Average Rating
    4.4
 
 
ShellyS38's Reviews
1 2 next>>
 
The cuisine at Novecento is a refined co-existence of Argentine, Mediterranean and Pan Latin cuisines heightened by French techniques, this style is perhaps best called NUEVO BISTRO. A comfort food restaurant catering first and foremost to the neighborhood clientele. Excellent food, good value and outstanding service create an atmosphere that is sure to become a regular hang-out. This sibling of the New York’s most welcoming meeting point, regardless of final destination is always Novecento. “MEET ME AT 900" Enjoy our Argentinean signature dishes, the typical Empanadas, Provoleta, Sweetbreads with a twist and flavorful grilled steaks. The menu is complimented by a great selection of wines and crafted cocktails. Wood oven fired flat breads and bar bites available.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/13/2014
 2004
Dined on 9/13/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 9/13/2014
 2004
Special Features: neighborhood gem, good for groups, hot spot, special occasion, vibrant bar scene, notable wine list, great for outdoor dining, fit for foodies, late-night find
0points
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Inspired food, carefully selected wines, attentive service and beautiful decor combine to create a memorable dining experience at Timo.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 9/16/2014
 2004
Dined on 9/16/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 9/16/2014
 2004
Special Features: neighborhood gem, good for groups, hot spot, special occasion, vibrant bar scene, notable wine list, fit for foodies
0points
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Pinon Grill is quintessential "New American" cuisine. "New American" Cuisine allows many opportunities to follow culinary trends and pair new and interesting flavor profiles with classic favorites. Our menu is representative of many cultures and foods that have over time become adopted into the mainstream or in some cases have long been considered to be American culinary classics.<br /> <br />We have a freshly prepared variety of food that is presented simply and impeccably. Our food offerings general trend towards fresh, organic, and locally grown where possible.<br /><br />Our beverage offerings are prepared with fresh squeezed fruit and organic vegetable juices with made in house mixes to create a unique selection of signature beverages and cocktails.<br /><br />Our wine list is a generous mix of varietals consisting of over 80 brands that have been selected to accompany our food offerings and enhance your dining experience.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 9/14/2014
 2004
Dined on 9/14/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 9/14/2014
 2004
Special Features: neighborhood gem, good for groups, great for brunch, great for lunch, special occasion, great for outdoor dining, fit for foodies, kid-friendly
0points
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Seasalt and Pepper, a waterfront seafood brasserie and Lounge with 225 feet of docking facility is located on the bank of the Miami River introducing the area to some serious culinary swagger personified by a new sleek restaurant that focuses on restyled gastro classics and modern cocktailing. Think surf and turf.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/11/2014
 2004
Dined on 9/11/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 9/11/2014
 2004
Special Features: romantic, neighborhood gem, good for groups, hot spot, scenic view, special occasion, vibrant bar scene, notable wine list, great for outdoor dining, fit for foodies, late-night find
0points
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When you experience the extraordinary sensation of an exquisite meal, you are not only putting your sense of taste under a test, but also the senses of smell and sight come along to discover a sophisticated variety of sensations. However, Pescecane Ristorante understands that good eating is much more than just a pleasant experience: it is an adventure that must be lived in fullness. With a select variety of original products exclusively imported for its preparation, the most genuine freshness that the Italian classicism can offer, and the warmest and most elegant social atmosphere that has ever been recreated between the waters of Surfside, today emerges this true casa-ristorante from among other existing World-class culinary works. Thus, Pescecane Ristorante has been voted "One of the Best Restaurants of the World" by the Black American Express.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/06/2014
 2004
Dined on 9/06/2014
 2004
Food 
3 / 5
(Good) 3 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 9/06/2014
 2004
Special Features: romantic, neighborhood gem, special occasion, notable wine list
0points
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Housed in a comfortable midtown brownstone, the restaurant occupies two floors, with a capacity for 115 people. Each dining room evokes a warm, intimate feeling and reflects the colors and images of Spain accented by a display of contemporary art. Party space is available in two locations within the restaurant; the "Patio" room, enclosed for year-round use and accommodating a maximum of 16 people and the "Salon", located on the second floor with a capacity for 40. Solera's cuisine has traditional roots and explores the primary flavors found in Spanish cooking. Whether you choose to enjoy Tapas, Paella or the Main Courses Solera offers its guests a taste of Spain in an authentic, yet contemporary manner. Solera's Wine List is exclusively Spanish. It is 'value priced' and reflects Spain's many diverse geographical regions. Additionally, they offer approximately 15-20 wines by the glass, and twenty-five Sherries and Montillas that form a perfect compliment to its regional cuisine
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/29/2014
 2004
Dined on 8/29/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 8/29/2014
 2004
Special Features: romantic, neighborhood gem, good for groups, great for lunch, special occasion, notable wine list, great for outdoor dining, fit for foodies, kid-friendly
0points
0of 0voted this as helpful.
 
Palm Restaurant...The Classic American Steak House is renowned for its USDA prime aged steaks, jumbo Nova Scotia lobsters, Italian dishes, the freshest of seafood, warm smiles, outstanding service and an atmosphere like nowhere else. Built directly across from the ‘original’ Palm Restaurant to handle the growing guest demand, Palm Too is renowned for serving the bustling crowds of movers and shakers. Their famed walls are adorned with classic cartoons and caricatures of celebrities, politicians and socialites who make up its impressive customer base. Ask Palm Restaurant about joining The 837 Club, and enjoy the perks and rewards of good taste, great food, and Palm Restaurant experience.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/27/2014
 2004
Dined on 8/27/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 8/27/2014
 2004
Special Features: neighborhood gem, good for groups, hot spot, special occasion, vibrant bar scene, notable wine list, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
One of the most authentic and exciting restaurants to open in Miami Beach in ages, this ultra-friendly restaurant has made fast friends of the neighborhood around Sunset Harbor. The young, mostly Italian staff is exceptionally knowledgeable and helpful. Highlights on the lengthy menu of rustic dishes include spaghetti bottarga, orecchiette with wild boar sausage and nearly melted broccoli di rabe pesto. Salt-crusted branzino, prepared in the wood-burning ovendeboned table-side, is a masterpiece. The fantastic, value-priced wine list is always a winner. Best to go with a crowd and share a platter of thinly sliced meats and cheeses with vegetables roasted in the wood-burning oven. Order a plate of crackly rosemary carasatu bread, too. Deserts, like the millefoglie with nutella and pastry cream, are as addictive as this new hot spot. Source: New Times: Best of Miami 2007
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/08/2014
 2004
Dined on 8/08/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 8/08/2014
 2004
Special Features: romantic, neighborhood gem, good for groups, hot spot, special occasion, vibrant bar scene, notable wine list, great for outdoor dining, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Bringing the best fried chicken and freshest farm ingredients from Florida and Georgia to the table since 2011, Yardbird has since garnered the praises of the James Beard Foundation as a semi-finalist for “Best New Restaurant South” and as one of Bon Appétit’s “50 Best New Restaurants” in 2012. Yardbird sticks to the values of tradition, family, and community with a menu of “soul-nurturing” dishes intended for sharing. A warm, comforting environment lets guests feel relaxed and at home while dining at Yardbird. Southern touches add to the nostalgia, like antique candlestick holders, wildflowers on all the tables, and handmade light fixtures outfitted with Edison bulbs in Mason jars.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/09/2014
 2004
Dined on 8/09/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 8/09/2014
 2004
Special Features: neighborhood gem, good for groups, great for brunch, hot spot, special occasion, vibrant bar scene, notable wine list, great for outdoor dining, fit for foodies, kid-friendly, late-night find
0points
0of 0voted this as helpful.
 
Crave Fishbar is a vibrant, convivial restaurant in Midtown Manhattan serving an inspired seafood menu from chef Todd Mitgang. An eclectic mix of reclaimed materials and custom made chairs and tables lend a beachy, rustic feel to the space, which houses a 25-foot-long bar where guests can order from the full dinner menu along with cocktails and wine from a mounted bottle display. Approachable, sophisticated dishes feature local seafood, crudos, and meat dishes that are thoughtfully prepared with both familiar and exotic ingredients. Crave Fishbar has taken its place as a neighborhood fixture, providing locals and newcomers alike with a elegant, inviting experience.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
CREATIVELY DELICIOUS
OpenTable Diner Since
Dined on 8/03/2014
 2004
Dined on 8/03/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Just finished dinner there. Shell fish was cleaned and prepared well. Escarole Caesar"s salad with toasted shaved sun chokes very inventive.Best of all the curried lobster with tomatillos spiced well and delicious. Squid ink pasta with shrimp spiced perfectly. Filled to the brim we did not have dessert this time but in the past the desserts were very creative."
Dined on 8/03/2014
 2004
Special Features: neighborhood gem, great for brunch, great for lunch, special occasion, vibrant bar scene, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.