Mickey
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Mickey's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    November 8, 2014
  • Last Review
    January 18, 2015
  • Featured Reviews
    0
  • Average Rating
    5
 
 
Mickey's Reviews
 
Palm Restaurant...The Classic American Steak House is renowned for its USDA prime aged steaks, jumbo Nova Scotia lobsters, Italian dishes, the freshest of seafood, warm smiles, outstanding service & an atmosphere like nowhere else. What makes Palm Restaurant truly unique is our genuine old world hospitality & an atmosphere you just can’t find anywhere else. At The Palm… our dining rooms are a panorama of the classic cartoons & caricatures of Palm Restaurant regulars & local celebrities. Each room is filled with the hearty handshakes & warms smiles from our gregarious staff & familiar guests & always abuzz with a sea of conversation & laughter celebrating the best of everything. Ask Palm Restaurant about joining The 837 Club, and enjoy the perks and rewards of good taste, great food, and Palm Restaurant experience.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 1/16/2015
 2008
Dined on 1/16/2015
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 1/16/2015
 2008
Special Features: neighborhood gem, special occasion, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
Why Edmund's Oast?<br /><br />The “Edmund” in the name comes from Edmund Egan, who began producing beer in Charleston after emigrating from England in the 1760s. "Oast” is a kiln used in the drying of hops.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 11/09/2014
 2008
Dined on 11/09/2014
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 11/09/2014
 2008
Special Features: neighborhood gem, good for groups, great for brunch, hot spot, great for lunch, vibrant bar scene, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Igniting a culinary renaissance upon opening in 1990, Charleston's most popular restaurant is located at the site of the city's original Customs House (circa 1739). Led by Executive Chef Don Drake, Magnolias remains a forerunner in upscale Southern cuisine, blending traditional ingredients and cooking techniques with a modern flair for artful presentations.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Charleston must
OpenTable Diner Since
Dined on 11/06/2014
 2008
Dined on 11/06/2014
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"We always make Magnolias a must when we are in Charleston. I just can't miss the pull pork. My wife seems to always go for the flounder."
Dined on 11/06/2014
 2008
Special Features: neighborhood gem, great for brunch, hot spot, great for lunch, notable wine list, fit for foodies
0points
0of 0voted this as helpful.