Shippanee
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Shippanee's Stats
 
  • Review Count
    4
  • Helpfulness Votes
    0
  • First Review
    November 12, 2014
  • Last Review
    December 20, 2014
  • Featured Reviews
    0
  • Average Rating
    3.8
 
 
Shippanee's Reviews
 
At (Khe-Yo), Executive Chef Soulayphet Schwader has partnered with Marc Forgione to bring Laotian-inspired Southeast Asian cuisine to TriBeCa in a warm, comfortable setting. Showcasing the best ingredients through Laotian techniques and flavors, the menu is designed for sharing and encourages guests to explore and taste a wide variety of dishes. Each wine on our concise, all-French list is available by the glass in addition to sake, beer and signature Southeast Asian-inspired specialty cocktails.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 12/18/2014
 2008
Dined on 12/18/2014
 2008
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 12/18/2014
 2008
Special Features: neighborhood gem, fit for foodies
0points
0of 0voted this as helpful.
 
World-renowned Chef Todd English's newest restaurant concept, Ça Va, is located in the heart of <br />New York City's Theater district. Ça Va is a modern twist on the traditional brasserie serving <br />breakfast, lunch and dinner, as well as a Pre-Theater dining menu.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 12/03/2014
 2008
Dined on 12/03/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 12/03/2014
 2008
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
COTTO which in Italian means "Cooked" is the Ultimate Italian Food Experience! Located in Stamford CT, Cotto recreates the flavor, design and easygoing lifestyle of Italy through boldly flavored italian entrees small dishes, pizza and wine bar. A wide list of world wine will seduce your palate and complete some of the most amazing dishes never brought before in the US.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 11/14/2014
 2008
Dined on 11/14/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 11/14/2014
 2008
Special Features: neighborhood gem, vibrant bar scene, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
With decades of experience, Blackstones Steakhouse Group is proud to bring its impeccable service, ambiance and extraordinary food to Greenwich. From juicy cuts of prime dry-aged beef, to the freshest seafood and raw bar, Blackstones maintains its reputation on offering the ultimate dining experience. <br /><br />Only the best USDA prime beef is used and every cut is carefully dry-aged to provide the perfect concentration of flavor, arriving at your table sizzling on a piping hot plate. <br /><br />The ambiance and atmosphere bring you the perfect balance between the sophistication of the city and the warmth of the suburbs. Along with the artistic yet masculine décor, and a vibrant bar scene, Blackstones can accommodate private parties for a sit-down dinner or a cocktail reception, and overall an unforgettable experience. <br />
 
Overall rating 
3 / 5
(Good) 3 / 5
Noisy steak
OpenTable Diner Since
Dined on 11/08/2014
 2008
Dined on 11/08/2014
 2008
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"This is a good B+ steakhouse, expensive as they all are but you won't go away hungry. The noise level became annoying."
Dined on 11/08/2014
 2008
Special Features: neighborhood gem, hot spot
-1point
0of 1voted this as helpful.