This Contributor
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This Contributor's Stats
 
  • Review Count
    12
  • Helpfulness Votes
    0
  • First Review
    March 29, 2014
  • Last Review
    July 21, 2014
  • Featured Reviews
    0
  • Average Rating
    3.6
 
 
This Contributor's Reviews
1 2 next>>
 
The stunning restaurant, which is the first of its kind in South Jersey, will transport guests to the Greek Islands with an atmosphere reminiscent of an inviting Mediterranean home, and a menu of authentic specialties, simply prepared, that represent the best of Greek cuisine. The restaurant specializes in whole grilled fish, which are flown in from the Greek islands, the shores of Morocco, Tunisia and Portugal, and procured from independent North American fishermen. We have created a welcoming restaurant designed with the comforts of a typical Greek home. We used materials such as hand-chiseled Jerusalem limestone floors, hand woven rugs, vaulted ceilings, antiqued stucco walls, wood plank floors and exposed wood beams to evoke the traditional atmosphere. A series of dining areas feature rustic farm tables, dark wood chairs with beige cushions and dining nooks with upholstered banquettes. The homelike ambience is accentuated with whitewashed walls.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Very noisy, not impressed
OpenTable Diner Since
Dined on 7/19/2014
 2008
Dined on 7/19/2014
 2008
Food 
2 / 5
(Fair) 2 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
4 / 3
Energetic
"The restaurant was very noisy even though it wasn't full. The menu is limited and although we waited over half an hour for our entrees mine was cold when it was served. The waitress made several excuses about the restaurant being very busy, which it clearly was not. This is our second visit and we had only gone back thinking the problems with our first visit were due to being new. Sadly that doesn't seem to be the case so we won't be going back."
Dined on 7/19/2014
 2008
0points
0of 0voted this as helpful.
 
La Calaca Feliz is a contemporary Mexican restaurant located in the Fairmount section of Philadelphia. We take a modern approach to the way we do Mexican food. Fresh, High-quality ingredients are the foundation to our transformation of amazing produce, fish, and meat to the food we bring to your table.<br /><br />La Calaca received 3 Bells from Philadelphia Inquirer food critic Craig Laban who stated, "Calaca has helped push the dial forward a few more clicks on the evolution of contemporary Mexican cooking in this town".
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/12/2014
 2008
Dined on 7/12/2014
 2008
Food 
3 / 5
(Good) 3 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 7/12/2014
 2008
0points
0of 0voted this as helpful.
 
Our team provides a comfortable, old-world atmosphere with an emphasis on quality and style, with special attention to preferences. Il Villaggio also has customized menu options and private rooms.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/30/2014
 2008
Dined on 6/30/2014
 2008
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 6/30/2014
 2008
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Indeblue offers a fresh, modern take on Indian cuisine as well as traditional Indian favorites. We showcase fresh meats, local produce and house-made cheese and breads. We take pride in offering a variety of vegan, vegetarian and gluten-free menu items that are both creative and full of flavor. Chef Rakesh will take you on a culinary journey throughout the many regions of India. Our knowledgeable and courteous staff will guide you through your dining experience.<br /><br />Indeblue is located in Philadelphia's vibrant Midtown Village and offers a full bar with an extensive wine, beer and cocktail list.<br /><br />We look forward to your visit.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Wonderful as always!
OpenTable Diner Since
Dined on 6/28/2014
 2008
Dined on 6/28/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Took some friends from out of town on Saturday night and they both agreed it was the best Indian food they've had. Definitely one of our favorite restaurants."
Dined on 6/28/2014
 2008
Special Features: neighborhood gem, good for groups, fit for foodies
0points
0of 0voted this as helpful.
 
A traditional Italian Osteria, where you can choose from our homemade pastas, thin crust pizzas, or wood grilled meats and fish.<br />Inspired by Osteria Philadelphia, our Moorestown Mall location is classically designed to have a warm, evocative feel in an industrial setting. With wine-red-stained concrete floors, a gleaming vintage Faema coffee machine, solid antique pine country tables and a wall of beautifully stained wine boxes. Additionally, the menu changes seasonally, to go with our 100 bottle Italian wine list featuring grapes from Trentino to Sicily and all stops in between.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Made our anniversary special
OpenTable Diner Since
Dined on 6/18/2014
 2008
Dined on 6/18/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"We just had dinner here to celebrate our anniversary. The meal was delicious and the service was excellent. We will definitely be back. So nice to have a Vetri restaurant in NJ."
Dined on 6/18/2014
 2008
Special Features: neighborhood gem, hot spot, fit for foodies
0points
0of 0voted this as helpful.
 
Blue Fig Cafe is a healthy Mediterranean Cuisine restaurant that offers a verity of authentic food from the eastern region of the Mediterranean Sea (Greece, Turkey, Lebanon and Egypt) Our founder Sam Jaddalla has been developing and refining sophisticated tastes for our menu that are unique. This achieved by serving only the freshest and highest quality ingredients in an elegant and relaxing environment in the heart of Moorestown Business District.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 6/13/2014
 2008
Dined on 6/13/2014
 2008
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 6/13/2014
 2008
0points
0of 0voted this as helpful.
 
Be prepared to fall in love with the taste, freshness and flavor of blue2O. We offer the freshest catch of seasonal and traditional seafood featuring our simply-grilled selections on a wood-burning grill and only the best cuts of steak and chops expertly seasoned and seared at 1500°. Our entrees are unique and affordable; most are served with bread and choice of salad or cole slaw. Join us for a special occasion or simply to dine with family and friends. We offer friendly, attentive service in a contemporary setting of warm wood tones with bold colors and original artwork. <br><br> Unwind and enjoy our Liquor Tower Bar featuring an eclectic selection of wines, cocktails and martinis. Our happy hour is Monday-Thursday 4-11pm & Friday 4-7pm with specials on beer, wine and martinis and delicious food. Join us on Friday for 1/2 off all bottles of wine and stay for live entertainment Friday nights. <br><br> To join our blue2O email club, visit www.blue2Oseafoodgrill.com.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/07/2014
 2008
Dined on 6/07/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 6/07/2014
 2008
0points
0of 0voted this as helpful.
 
Fine Indian Cuisine - Restaurant and Catering
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 5/10/2014
 2008
Dined on 5/10/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 5/10/2014
 2008
Special Features: neighborhood gem, fit for foodies
0points
0of 0voted this as helpful.
 
Ditka's Restaurant, located in the heart of Chicago's Gold Coast between Rush & Michigan, is a Chicago Landmark. Ditka's has a decidedly understated sports motif, white linen table clothes, hardwood floors, intimate leather booths & rich mahogany wood accents. Chef Tom Kenny presides over the menu with passion & expertise. Known for Chops & Steaks including the signature dish "Da Pork Chop" along with a wide variety of fresh, sustainable seafood and contemporary American classics. The lunch menu is full of wonderful fresh salads & sandwiches including the "Best Burger in Chicago", the Fridge Burger. Service is approachable & friendly in a comfortable atmosphere. Don't be surprised to catch sight of Da Coach himself.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Great customer service
OpenTable Diner Since
Dined on 4/26/2014
 2008
Dined on 4/26/2014
 2008
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Our table was not ready for almost a half hour past the reserved time but the manager came over as soon as we were seated to apologize and sent some delicious appetizers to our table to make up for the wait. Our waiter was exceptional in every way and the food was delicious. We mentioned it was our son's birthday and they brought him a dessert with a candle at the end of the meal. We will definitely be back the next time we're in Chicago."
Dined on 4/26/2014
 2008
Special Features: great for lunch, vibrant bar scene
0points
0of 0voted this as helpful.
 
RPM Italian presents cuisine that is modern in approach and Italian in spirit, with dishes intended to be shared. Chef partner Doug Psaltis has created a menu which features a variety of cold and hot antipasti, more than a dozen freshly prepared in-house pastas, and a selection of salads, prime steaks, chops and slow-roasted meats. The restaurant also has an open bar area where guests can order a signature cocktail created by acclaimed bartender Paul McGee, or enjoy a glass of wine from their extensive list. Sophisticated and chic, RPM Italian is perfect for a great meal or late night out.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Not a very warm welcome....
OpenTable Diner Since
Dined on 4/24/2014
 2008
Dined on 4/24/2014
 2008
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Had a reservation for over a month and we were not seated until almost a half hour past our reserved time. Hostess was completely unapologetic and just acted like we should be happy to be dining there at all. Our server was efficient but not overly friendly, but at least the food was delicious. Obviously a very popular place, but I don't feel that means you shouldn't try to make customers feel welcome and appreciated. Hopefully it was just an off night."
Dined on 4/24/2014
 2008
Special Features: fit for foodies
0points
0of 0voted this as helpful.