Some of the seating at Carriage House is non-traditional. Every seat, however, allows a unique perspective of the Carriage House experience. If you have any concerns regarding your table, or to check additional availability, please give us call. <br /><br />From its origins as a tack room to its contemporary incarnation as a hospitable retreat, the Lowcountry Carriage House has evolved from its rustic roots to offer genteel repose-much like Southern culinary culture itself. Our modern carriage house beckons with both intriguing history and fresh inspiration, enfolding visitors in a simpler way of life where a small plate of shrimp and a nip of bourbon are the evening’s star attractions. Find this culinary excursion in chef Mark Steuer’s menu at Chicago’s own Carriage House, bringing “down south” up north.