CAandMA
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CAandMA's Stats
 
  • Review Count
    8
  • Helpfulness Votes
    0
  • First Review
    April 24, 2014
  • Last Review
    August 15, 2014
  • Featured Reviews
    0
  • Average Rating
    4.4
 
 
CAandMA's Reviews
 
EVOO, an acronym for extra virgin olive oil, serves eclectic, New American cuisine. We were named best Eclectic restaurant in Boston in the 2011/2012, 2009/2010 and 2007/2008 Zagat Guides! We use as many local ingredients as possible, and change items on our "Home Grown" menu daily. Produce from Verrill Farms, Eva’s Garden, Angelini Farm and various local farmers’ markets, livestock from Lovejoy Brook Farm and clams from Pat Woodbury are frequently on our menu.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 8/13/2014
 2004
Dined on 8/13/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 8/13/2014
 2004
Special Features: great for lunch, fit for foodies
0points
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Since first opening its doors in 1984, Gotham Bar and Grill has epitomized New York City dining at its finest, serving Executive Chef Alfred Portale's sublime and refreshingly accessible Contemporary American Cuisine in a dining room that is consistently packed with sophisticated diners from all over the country and the world. One of the secrets of Gotham's success is that it is an institution that has never become institutional. The unparalleled quality of the food and service are constants, but the rest of the Gotham experience is constantly updated to keep the restaurant feeling as fresh as the day it opened. New menu items are introduced each season, the wine list is always evolving, and the dining room is regularly revamped. Gotham Bar and Grill has been honored as Most Outstanding Restaurant in the nation by the James Beard Foundation, which named Chef/Owner Alfred Portale Most Outstanding Chef in the nation for 2006.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/10/2014
 2004
Dined on 8/10/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 8/10/2014
 2004
Special Features: hot spot, vibrant bar scene, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
The Bar Room offers a more casual way to experience an expansive a la carte menu in a vibrant and welcoming setting. The restaurant also boasts an award-winning wine program as well as a carefully curated list of cocktails, beer and spirits. Located adjacent to The Museum of Modern Art (MoMA), the Modern’s Bar Room accepts reservations 28 days in advance. The Bar Room also includes a Bar & Lounge area that welcomes guests on a walk-in basis. The restaurant also features a prix-fixe only Dining Room and beautiful Terrace space, overlooking the MoMA Sculpture Garden.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Outstanding service - great setting
OpenTable Diner Since
Dined on 7/29/2014
 2004
Dined on 7/29/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"The food continues to be excellent and the service is truly outstanding."
Dined on 7/29/2014
 2004
Special Features: neighborhood gem, hot spot, great for lunch, vibrant bar scene, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
The Grill offers a casual and convenient San Diego dining experience located adjacent to the practice putting greens and starters club house of the Torrey Pines Golf Course. Whether dining inside or on the patio, you will find a complete menu of your favorite items and beverages.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Lodge at Torrey Pines - gorgeous!
OpenTable Diner Since
Dined on 6/08/2014
 2004
Dined on 6/08/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"The Grill gives diners an opportunity to experience the beautiful Greene and Greene decor and the lavish golf course views without committing to a AR Valentien price tag! Eating outdoors is a must and the food is great."
Dined on 6/08/2014
 2004
Special Features: scenic view, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
Pacific Coast Grill's oceanfront venue features unique "Pacific Coast" cuisine, an oyster bar, select sushi rolls, black mussels, baked oysters, and a plethora of seafood choices, delicious steaks & more! There are two levels of dining at the new PCG with every dining seat in the house carefully planned to have an ocean view. There are bars on both levels and a heated outdoor patio and a deck with one of the best views of the Pacific Ocean and the line up at Cardiff Reef. You can watch surfers, kite surfers, dolphins, whales and spectacular sunsets from throughout the restaurant.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
can't beat the beach views!
OpenTable Diner Since
Dined on 5/26/2014
 2004
Dined on 5/26/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Food and service are great and what an opportunity to enjoy the south coast beach views!!! You are literally overlooking the beach and ocean."
Dined on 5/26/2014
 2004
Special Features: neighborhood gem, scenic view, fit for foodies
0points
0of 0voted this as helpful.
 
Locally owned and operated by local Master Chef Rocco Cobonara, we provide diners with a diverse menu, amazing cooking and extremely affordable prices.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
welcoming family restaurant
OpenTable Diner Since
Dined on 5/18/2014
 2004
Dined on 5/18/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"People at Rocco's want to please and do a nice job of it. Food is traditional and nicely prepared. The location is in the heart of small shops and restaurants but easily accessed by freeway if you are traveling north or south on I5 and dinner in San Clemente fits your travels!"
Dined on 5/18/2014
 2004
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Bar Boulud is Chef Daniel Boulud’s bistro and wine bar located across from New York City's Lincoln Center. An exquisite array of housemade charcuterie complements sumptuous French cooking for both lunch and dinner. Bar Boulud offers a 3 course price fixe for lunch for $29 and dinner for $45. Outdoor dining is available on the terrace seasonally. Three private wine-themed dining rooms adjacent to the wine cellar are also available for private events. <br /><br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Daniel Boulud does it again!
OpenTable Diner Since
Dined on 4/30/2014
 2004
Dined on 4/30/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"As a long-time fan of db Bistro in the theatre district, I'm delighted Daniel Boulud has brought his talents into this perfectly placed restaurant across from Lincoln Center. Now we can enjoy excellent pre-theatre or concert dinners in both locations! It has always been hard to give up eating well in NYC in order to get to a curtain on time. No sacrifices on either the quality of the meal or the quality of the performance!!! Bar Boulud is distinctive from db so it is also a treat to have new interpretations and presentations."
Dined on 4/30/2014
 2004
Special Features: neighborhood gem, hot spot, fit for foodies
0points
0of 0voted this as helpful.
 
Situated in the lobby of the historic Kendall Hotel, the Black Sheep Restaurant is dedicated to the building’s past as a Victorian firehouse and to fine dining in Cambridge, Mass. The firefighters of Engine 7 considered themselves the “black sheep” of the Cambridge Fire Department, and the Kendall honors their memory with our restaurant. The menu offers daily selections created by our chef using organic and locally grown produce. Our cozy dining room creates a welcoming atmosphere, with a menu offering both classic and innovative American home-style cooking. Our philosophy is simple: purchase the finest and freshest ingredients and let the food absorb them. We offer a full bar and specialize in a selection of locally brewed beers and selected wines from wineries around the United States.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 4/23/2014
 2004
Dined on 4/23/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Excellent lunch spot in Kendall Square with interesting salads and sandwiches, homemade potato chips. Service is always friendly and attentive."
Dined on 4/23/2014
 2004
Special Features: neighborhood gem, great for lunch
0points
0of 0voted this as helpful.