CAandMA
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CAandMA's Stats
 
  • Review Count
    6
  • Helpfulness Votes
    0
  • First Review
    April 8, 2014
  • Last Review
    June 10, 2014
  • Featured Reviews
    0
  • Average Rating
    4.2
 
 
CAandMA's Reviews
 
The Grill offers a casual and convenient San Diego dining experience located adjacent to the practice putting greens and starters club house of the Torrey Pines Golf Course. Whether dining inside or on the patio, you will find a complete menu of your favorite items and beverages.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Lodge at Torrey Pines - gorgeous!
OpenTable Diner Since
Dined on 6/08/2014
 2004
Dined on 6/08/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"The Grill gives diners an opportunity to experience the beautiful Greene and Greene decor and the lavish golf course views without committing to a AR Valentien price tag! Eating outdoors is a must and the food is great."
Dined on 6/08/2014
 2004
Special Features: scenic view, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
Pacific Coast Grill's oceanfront venue features unique "Pacific Coast" cuisine, an oyster bar, select sushi rolls, black mussels, baked oysters, and a plethora of seafood choices, delicious steaks & more! There are two levels of dining at the new PCG with every dining seat in the house carefully planned to have an ocean view. There are bars on both levels and a heated outdoor patio and a deck with one of the best views of the Pacific Ocean and the line up at Cardiff Reef. You can watch surfers, kite surfers, dolphins, whales and spectacular sunsets from throughout the restaurant.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
can't beat the beach views!
OpenTable Diner Since
Dined on 5/26/2014
 2004
Dined on 5/26/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Food and service are great and what an opportunity to enjoy the south coast beach views!!! You are literally overlooking the beach and ocean."
Dined on 5/26/2014
 2004
Special Features: neighborhood gem, scenic view, fit for foodies
0points
0of 0voted this as helpful.
 
Locally owned and operated by local Master Chef Rocco Cobonara, we provide diners with a diverse menu, amazing cooking and extremely affordable prices.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
welcoming family restaurant
OpenTable Diner Since
Dined on 5/18/2014
 2004
Dined on 5/18/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"People at Rocco's want to please and do a nice job of it. Food is traditional and nicely prepared. The location is in the heart of small shops and restaurants but easily accessed by freeway if you are traveling north or south on I5 and dinner in San Clemente fits your travels!"
Dined on 5/18/2014
 2004
Special Features: neighborhood gem
0points
0of 0voted this as helpful.
 
Bar Boulud is Chef Daniel Boulud’s bistro and wine bar located across from New York City's Lincoln Center. An exquisite array of housemade charcuterie complements sumptuous French cooking for both lunch and dinner. Bar Boulud offers a 3 course price fixe for lunch for $29 and dinner for $45. Outdoor dining is available on the terrace seasonally. Three private wine-themed dining rooms adjacent to the wine cellar are also available for private events. <br /><br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Daniel Boulud does it again!
OpenTable Diner Since
Dined on 4/30/2014
 2004
Dined on 4/30/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"As a long-time fan of db Bistro in the theatre district, I'm delighted Daniel Boulud has brought his talents into this perfectly placed restaurant across from Lincoln Center. Now we can enjoy excellent pre-theatre or concert dinners in both locations! It has always been hard to give up eating well in NYC in order to get to a curtain on time. No sacrifices on either the quality of the meal or the quality of the performance!!! Bar Boulud is distinctive from db so it is also a treat to have new interpretations and presentations."
Dined on 4/30/2014
 2004
Special Features: neighborhood gem, hot spot, fit for foodies
0points
0of 0voted this as helpful.
 
Situated in the lobby of the historic Kendall Hotel, the Black Sheep Restaurant is dedicated to the building’s past as a Victorian firehouse and to fine dining in Cambridge, Mass. The firefighters of Engine 7 considered themselves the “black sheep” of the Cambridge Fire Department, and the Kendall honors their memory with our restaurant. The menu offers daily selections created by our chef using organic and locally grown produce. Our cozy dining room creates a welcoming atmosphere, with a menu offering both classic and innovative American home-style cooking. Our philosophy is simple: purchase the finest and freshest ingredients and let the food absorb them. We offer a full bar and specialize in a selection of locally brewed beers and selected wines from wineries around the United States.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 4/23/2014
 2004
Dined on 4/23/2014
 2004
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Excellent lunch spot in Kendall Square with interesting salads and sandwiches, homemade potato chips. Service is always friendly and attentive."
Dined on 4/23/2014
 2004
Special Features: neighborhood gem, great for lunch
0points
0of 0voted this as helpful.
 
The Derby is more than a restaurant. Established in 1922, it has been family owned and operated since 1951. It is a grand museum showcasing some of horse racing's greatest moments. Diners are invited to take a break from the rush of modern life and travel back to the time of George Woolf, Seabiscuit and relive the excitement of <u>The Race of the Century</u>. We excel in offering the best grades of meat and extremely fresh seafood prepared by our longtime executive chef that would delight even the most discriminating of taste. Some of the menu highlights include the Bacon Wrap Filet, Delmonico New York, Prime Rib and Shrimp Scampi. We offer a wide selection of wines by the bottle and by the glass. Relax and enjoy a fine cognac or single malt scotch on our patio, or take in a sporting event on one of our three new plasma screen television sets. Dining at The Derby can only be compared to the feeling of holding the winning ticket when you smile and know that you made the right bet.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Off to the races!
OpenTable Diner Since
Dined on 04/06/2014
 2004
Dined on 04/06/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"The Santa Anita and racing memorabilia make this a distinctive and higher end choice among the many chain restaurants in this area. Family owned and with a clear connection to the racetrack culture, this restaurant stands out. That said, it is a traditional and fairly pricey steakhouse (with excellent seafood options). First time diners should be advised that "regulars" come expecting to know others in the restaurant and things can go from very sedate to rather raucous when such parties arrive! Those diners were having a great time but we were also pleased our relatively quiet meal was coming to an end when they arrived."
Dined on 04/06/2014
 2004
Special Features: fit for foodies, good for groups, neighborhood gem
0points
0of 0voted this as helpful.