EPDo
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EPDo's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    April 16, 2014
  • Last Review
    April 19, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
EPDo's Reviews
 
'Too much is so good, you can't stop eating it. The tandoor-baked breads are not mere swabs for sauce but could be eaten, and enjoyed, on their own; the naan with cilantro and rock salt is terrific, as is the kulcha richly stuffed with minced lamb. Masala Art offers combinations you don't see often around here, but even its more familiar dishes can be revelations. Consider its samosas. They're flakier than a lot of the competition, and their filling of peas, potatoes and sweet raisins tastes fresher, too. A burst of cardamom in every bite helps. In the same vein, soft logs of minced lamb pulse with heat from jalapeno peppers, a shock offset with breezy mint. Pureed spinach is a vibrant green, flecked with corn and rich with garlic...' - WashingtonPost.com
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 4/17/2014
 2009
Dined on 4/17/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 4/17/2014
 2009
Special Features: romantic, neighborhood gem, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
'Too much is so good, you can't stop eating it. The tandoor-baked breads are not mere swabs for sauce but could be eaten, and enjoyed, on their own; the naan with cilantro and rock salt is terrific, as is the kulcha richly stuffed with minced lamb. Masala Art offers combinations you don't see often around here, but even its more familiar dishes can be revelations. Consider its samosas. They're flakier than a lot of the competition, and their filling of peas, potatoes and sweet raisins tastes fresher, too. A burst of cardamom in every bite helps. In the same vein, soft logs of minced lamb pulse with heat from jalapeno peppers, a shock offset with breezy mint. Pureed spinach is a vibrant green, flecked with corn and rich with garlic...' - WashingtonPost.com
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Wide Selection of Delicious Indian
Customer Avatar
OpenTable Diner Since
Dined on 04/14/2014
 2013
Dined on 04/14/2014
 2013
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"The cilantro rock salt naan is amazing!"
Dined on 04/14/2014
 2013
Special Features: fit for foodies, neighborhood gem, great for lunch, special occasion
0points
0of 0voted this as helpful.