Trice
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Trice's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    August 1, 2014
  • Last Review
    October 12, 2014
  • Featured Reviews
    0
  • Average Rating
    3.3
 
 
Trice's Reviews
 
Zio Ristorante, offers dishes influenced by flavors of the Mediterranean as well as seasonality. Lunch includes paninis and grilled pizza specialties, from a traditional Caprese, to a Crudo topped with prosciutto, stracchino cheese and arugula. Chef Max always uses the freshest ingredients and builds his menu around the seasons. Homemade pappardelle with lamb ragu & a glass of red wine will nicely round out the meal. A selection of meat and fish entrees will remain as choices as well. The dinner menu is organized by antipasti, soups/fresh salads, pizzas, pastas, as well as a tantalizing selection of meat and fish dishes. Signature dishes to start include the Riso al Salto, a crunchy saffron risotto cake, bone marrow, and gremolata sauce, to the Polipo e Panelle, a grilled octopus, with chickpea cake and chicory. The majority of our pastas are fresh made on premise. Please visit our web site for more...
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Good find
OpenTable Diner Since
Dined on 10/10/2014
 2009
Dined on 10/10/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"The service was excellent and attentive. The polenta special was the best I've had. My lamb chops were done perfectly. I enjoyed everything."
Dined on 10/10/2014
 2009
Special Features: good for groups, hot spot, vibrant bar scene, fit for foodies
0points
0of 0voted this as helpful.
 
BUTTER is located in Midtown Manhattan. Executive Chef, Alex Guarnaschelli offers traditional American fare highlighted and enhanced by subtle global influences with the grace notes of seasonality.
 
Overall rating 
3 / 5
(Good) 3 / 5
Disappointment
OpenTable Diner Since
Dined on 8/14/2014
 2009
Dined on 8/14/2014
 2009
Food 
3 / 5
(Good) 3 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Energetic
Energetic
"My husband and I are great fans of Alex. We were so pleased when she won Iron Chef and find her to be the most exacting and discerning of the judges on Chopped. We were thrilled when she opened her restaurant in Times Square. We were however, gravely disappointed in our meal the other night. The interior is cavernous and unattractive. The lack of white table cloths and the elevated booths scream tourist trap. The food was good, but not superior. The noise and clientele screamed midtown bar. We wanted a fine dining experience. We did not get it. As one of two female Iron Chefs, the expectation is high and we were greatly disappointed."
Dined on 8/14/2014
 2009
Special Features: good for groups
0points
0of 0voted this as helpful.
 
Located in midtown Manhattan, our first restaurant in the Big Apple will be a short walk from Times Square and just steps away from MoMA. This prime location makes Fogo the ideal dining spot for locals, tourists and dignitaries. The stunning three level design will feature a lounge area that is perfect for gathering with friends along with private and semi-private dining areas to accommodate special events.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/30/2014
 2009
Dined on 7/30/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"An enjoyable fun filled dinner. Easy, comfortable midtown spot"
Dined on 7/30/2014
 2009
Special Features: good for groups, hot spot
0points
0of 0voted this as helpful.