JCru
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JCru's Stats
 
  • Review Count
    5
  • Helpfulness Votes
    1
  • First Review
    May 5, 2014
  • Last Review
    July 20, 2014
  • Featured Reviews
    0
  • Average Rating
    3.4
 
 
JCru's Reviews
 
Known worldwide as the ultimate destination for chocolate, Max Brenner is the perfect place to eat… and indulge. Fill up on Really Crunchy Mac & Cheese, a pressed waffle sandwich or our ever-popular Brenner Burger. But save room, because the main course is dessert. Experience chocolate to the fullest and enjoy hot chocolate, Choctails, fondues, sugar waffles and more. Our most iconic dishes are served in specially-designed ceramic utensils, turning chocolate consumption into a chocolate ceremony. So double dip, lick your fingers and forget to share because at Max Brenner there aren’t rules – all you have to do is really love chocolate.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 7/19/2014
 2009
Dined on 7/19/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
Dined on 7/19/2014
 2009
Special Features: good for groups, kid-friendly
0points
0of 0voted this as helpful.
 
<br /><br />CATCH features Executive Chef Hung Huynh’s contemporary renditions of classic seafood dishes that are both sophisticated and approachable. Surprising the palette in the bright and clean complexity of each plate, this 2 floor, 275 seat restaurant offers a variety of unique dining experiences to its loyal clientele, boasting an open kitchen and communal dining tables that further compliment the restaurant’s inviting atmosphere. <br />
 
Overall rating 
1 / 5
(Poor) 1 / 5
Cancelled and Walked Out (7-12-14)
OpenTable Diner Since
Dined on 7/11/2014
 2009
Dined on 7/11/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
1 / 5
(Poor) 1 / 5
Noise Level
Moderate
Moderate
"I had my dinner reservation at 9:45pm with the restaurant on 7-11. Got seated 30 min. Almost walked out. I spent $200 including food and couple of drinks. The seafood platter supposed ot be 3 tiers became 2 tiers. Money is no object to me. I spent dining alone from exlcusive restaurants like Masa, Per Se, Daniel, TAO Uptown & Downtown, Jean George, Brushstroke, Del Posto, Bouley and others, yet I get seated right away. This place Catch I have to wait. Following night 7-12, I made a reservation at 10:00pm. I specifically noted & requested to be seated on the second floor. The hostess said, I have to wait for 1 hour. I said I Don't Think So. Cancel my reservation. I'm going to TAO downtown. I went got seated right away and I spent $220."
Dined on 7/11/2014
 2009
0points
0of 0voted this as helpful.
 
Classic Gotham Steakhouse located in the ultra chic Meat Packing District, established in 1868. The restaurant maintains it's strong relationships with their butchers, allowing them to get their first pick of beef. Nothing but prime dry aged meat - always has been and always will be. Winner of the 2006 Wine Spectator Award. Lobsters ranging in sizes from 4 - 13 lbs., sushi grade tuna, sockeye salmon, Colossal crab meat and shrimp so big they are referred to as small bananas.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 5/16/2014
 2009
Dined on 5/16/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 5/16/2014
 2009
Special Features: neighborhood gem, good for groups, late-night find
0points
0of 0voted this as helpful.
 
Sirio Maccioni once again welcomes friends and guests at his renowned Le Cirque at its home within the prestigious One Beacon Court (151 East 58th Street). Under the leadership of the Maccioni family including wife Egidiana, sons Mario, Marco, and Mauro, the legendary restaurant entertains and attends to patrons with its hallmark service, exciting atmosphere and excellent cuisine as it has done for almost 40 celebrated years.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Outstanding Service
OpenTable Diner Since
Dined on 5/11/2014
 2009
Dined on 5/11/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"I've been to Le Cirque sevaral times and the service this time was Outstanding. Daniel made the Mother's Day Dinner with my Mom a memorable one. His customer service skills are great! There were other gentlemen but I did not get their names but they had a great people skills too!
Till next time!"
Dined on 5/11/2014
 2009
Special Features: special occasion
+1point
1of 1voted this as helpful.
 
Classic Gotham Steakhouse located in the ultra chic Meat Packing District, established in 1868. The restaurant maintains it's strong relationships with their butchers, allowing them to get their first pick of beef. Nothing but prime dry aged meat - always has been and always will be. Winner of the 2006 Wine Spectator Award. Lobsters ranging in sizes from 4 - 13 lbs., sushi grade tuna, sockeye salmon, Colossal crab meat and shrimp so big they are referred to as small bananas.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 5/02/2014
 2009
Dined on 5/02/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 5/02/2014
 2009
0points
0of 0voted this as helpful.