barL
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barL's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    March 3, 2015
  • Last Review
    March 3, 2015
  • Featured Reviews
    0
  • Average Rating
    3
 
 
barL's Reviews
 
An original pioneer of the casual upscale dining scene on the Upper West Side since 2003, featuring contemporary farm-to-table Italian-American cuisine that explodes with flavor and freshness. Housemade pastas, poultry, steaks, seafood, wood-burning oven, artisanal cocktails and an Award Winning wine-list, all complementing this warm rustic environment.<br />
 
Overall rating 
3 / 5
(Good) 3 / 5
Brunch - mixed bag
OpenTable Diner Since
Dined on 3/01/2015
 2009
Dined on 3/01/2015
 2009
Food 
3 / 5
(Good) 3 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"We were a part of 6 for brunch. The service was slow and the food came out in bits and pieces - half of which were wrong - so off to a rocky start. When everything got straightened out, the food was very good and the wait staff was sweet dispite the problems."
Dined on 3/01/2015
 2009
Special Features: good for groups
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