TedB
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TedB's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    November 16, 2014
  • Last Review
    February 9, 2015
  • Featured Reviews
    0
  • Average Rating
    4.3
 
 
TedB's Reviews
 
Casa Rubia at Trinity Groves is the new modern tapas restaurant from Chef Omar Flores and Jonn Baudoin. Chef Omar's menu will spotlight seasonal ingredients taking classics, putting a spin on them and making them with his flair. Catalonia is a favorite area in Spain for Chef Omar so the menu utilizes a lot of seafood. Paellas is a signature dish at Casa Rubia which changes daily. A full Spanish wine list, nice selection of sherries and Spanish / South American beers compliment the tapas menu.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 1/30/2015
 2009
Dined on 1/30/2015
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"I will follow Omar Flores anywhere. While I wish he still had Driftwood I'm thankful he has Casa Rubia. This was my 3rd time there and I've never been disappointed. I've not tried the "family" plates but all the tapas on each visit has been superb. If you can't score a reservation you can always grab a seat at the extensive bar; it has full food service, too."
Dined on 1/30/2015
 2009
Special Features: neighborhood gem, hot spot, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
The Blue Fish features the freshest premium selections of sushi and sashimi, along with spectacular signature rolls and hot food dishes. We also boast a variety of sake, beer, wine and spirit selections to complete the dining experience.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 11/21/2014
 2009
Dined on 11/21/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
"Good sushi but the main reason I keep coming back is Thomas. Great server, who is also now a bartender. Ask for him."
Dined on 11/21/2014
 2009
Special Features: neighborhood gem, hot spot, vibrant bar scene
0points
0of 0voted this as helpful.
 
Centrally located between the West Village and Knox - Henderson areas, Salum is a casual yet elegant and comfortable space composed by Julio Quiñones, one of Dallas’ most progressive young designers. The spacious dining room displays a welcoming palette of brown, green and beige, with a sleek open kitchen as the focal point. Salum combines the intimacy of a neighborhood establishment with the quality of a fine dining restaurant with an atmosphere that is approachable and distinctive yet unpretentious ~ a marriage of vision, passion and skill with the goal of providing its visitors with an extraordinary dining experience. Owner and Chef Abraham Salum offers an array of contemporary American cuisine that combines the highest quality seasonal ingredients with a nuanced use of contrasting and complementary flavors to create a vibrant and visually inviting menu. Menus change once a month. Parties of 5 or more are not available on line.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 11/14/2014
 2009
Dined on 11/14/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Always reliable for a great dinner. Proper size proportions, creative cooking, reasonably priced. You can't go wrong here!"
Dined on 11/14/2014
 2009
Special Features: romantic, neighborhood gem, special occasion, fit for foodies
0points
0of 0voted this as helpful.