Adamp3p4
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Adamp3p4's Stats
 
  • Review Count
    8
  • Helpfulness Votes
    0
  • First Review
    May 1, 2014
  • Last Review
    July 25, 2014
  • Featured Reviews
    0
  • Average Rating
    3.6
 
 
Adamp3p4's Reviews
 
The area’s most acclaimed Fine Dining Classical Italian cuisine with an extensive wine list set in an historic building. CIA Graduate chef and his wife are hosts. 2013 OpenTable Top 100 in United States for "BEST SERVICE" and "MOST ROMANTIC"
 
Overall rating 
2 / 5
(Fair) 2 / 5
Not bad but not great
OpenTable Diner Since
Dined on 7/12/2014
 2009
Dined on 7/12/2014
 2009
Food 
2 / 5
(Fair) 2 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"Service a bit scetchy, wine was good, food was nice but nothing special, not as good as i was made to believe."
Dined on 7/12/2014
 2009
0points
0of 0voted this as helpful.
 
Ovinté is the perfect place to enjoy the company of great friends; whether is sipping on wine, enjoying a cocktail or sitting down for a european style dinner of tapas & small plates. Enjoy our large lounge area with velvet couches, dine al fresco under the cedar beam trellis or challenge your friends to a game of Bocce. Ovinté is a destination for gatherings small and large, with many options for enjoying your evening. <br /><br />Our menu is influenced by the flavors of Spain & Italy, the wine list boasts over 240 selections with up to 75 available by the glass and our craft cocktail menu is second to none. <br /><br />Plan a visit to Ovinté and enjoy an experience like no other in Jacksonville!<br /> <br />Additional reservations and seating may be available.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Nice local spot great wine list
OpenTable Diner Since
Dined on 7/11/2014
 2009
Dined on 7/11/2014
 2009
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Nice space, good food, great wine list, great service"
Dined on 7/11/2014
 2009
Special Features: notable wine list
0points
0of 0voted this as helpful.
 
Chef Tom Gray brings "locally-owned" to the Town Center neighborhood with his new American restaurant, Moxie Kitchen + Cocktails at the Markets at Town Center. The two-time James Beard Award nominated chef and his skilled team favor a fresh, contemporary approach providing creative inspirations for lunch and dinner and weekend brunches. <br /><br />An “American flavors from coast to coast” menu offers fresh takes on classic favorites while the craft cocktails, local brews and Cal-centric wine menu command their own attention. <br /><br />Inside the two-story restaurant, an urban rustic decor sets a modern tone to the dining rooms, and the buzz of the open kitchen and bars make for a lively atmosphere. Open air patios and covered dining terraces provide outdoor dining options year round with views on the nearby lake.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Better than expected
OpenTable Diner Since
Dined on 6/06/2014
 2009
Dined on 6/06/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Good food, very good cocktails, Nice space too modern and clean"
Dined on 6/06/2014
 2009
0points
0of 0voted this as helpful.
 
Under the guidance of the Livanos family and Co-Owner Paul McLaughlin, Oceana has provided New Yorkers with an exceptional seafood destination since 1992. <br /><br />Oceana's a la carte menu, coupled with its convenient Midtown location, make it a perfect spot for a quick business lunch or pre-theater dinner. From the spectacular marble bar to the fresh lobsters and whole fish cooked to order, as well as a significant selection of prime meats, Executive Chef Ben Pollinger delivers a fresh, innovative and approachable menu.<br />Oceana has a 70 seat Cafe with a 18 seat marble bar. Great for lunch, after work cocktails & snacks, pre-theater dinner and post-theater desserts. An award winning international wine list with some 1000 selections. Spring and Summer bring a 75 seat outdoor dining area, private dining options include our Chef's table for 4, Wine Room for 18, and our Grand Salon for 80. <br />Please indicate in the Special Requests box if you will be attending Theater.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Big surprise find
OpenTable Diner Since
Dined on 4/29/2014
 2009
Dined on 4/29/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Very nice find, i should have come here years ago. Everything is great form the place to the staff the service and the food is excellent"
Dined on 4/29/2014
 2009
0points
0of 0voted this as helpful.
 
<br />Sergio Acappella's Northern Italian Cuisine is traditional and created to perfection. Acappella has a classic and fun atmosphere. You and your guest can enjoy signature drinks at their popular mahogany wooden bar. The elegant dining room features tablecloth settings, 16 ft. high ceilings, exposed brick wall, tapestry and their famous over sized portrait of the Duke of Urbino. This is a great place for just a night on the town or a business lunch or dinner.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Old school Italian
OpenTable Diner Since
Dined on 4/26/2014
 2009
Dined on 4/26/2014
 2009
Food 
2 / 5
(Fair) 2 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"Not as good as we thought. My GF half Italain and my best friend Italian and we all have been in Italy a 100 times. This was not bad but not as good as expected."
Dined on 4/26/2014
 2009
0points
0of 0voted this as helpful.
 
Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Good food nice place
OpenTable Diner Since
Dined on 4/18/2014
 2009
Dined on 4/18/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Moderate
Moderate
"All good, not much atmosphere being in a NJ mall but otherwise very good, food service place itself all very good."
Dined on 4/18/2014
 2009
0points
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Beautique is a modern American restaurant located just steps from the iconic Plaza Hotel and Paris Theater, brought to you by Frank Roberts, formerly of Rose Bar, and Chef Hopson, formerly the executive chef of Le Cirque. The modern American menu showcases market-fresh ingredients and classic French technique, alongside cocktails from James Beard-nominated mixologist Charlotte Voisey. The sprawling space features a sleek and romantic decor that channels the spirit of Coco Chanel.
 
Overall rating 
3 / 5
(Good) 3 / 5
Ok not great
OpenTable Diner Since
Dined on 4/19/2014
 2009
Dined on 4/19/2014
 2009
Food 
3 / 5
(Good) 3 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Moderate
Moderate
"Food was OK, table OK, food not bad, bar was nice area, place just opened so no buzz, did have a celeb or two in as well. But the space had no atmosphere . Trying to be 5 star but not yet"
Dined on 4/19/2014
 2009
0points
0of 0voted this as helpful.
 
Quality Meats is a contemporary restaurant that serves a rustic New American menu. <br>The varied menu focuses on modern interpretations of classic dishes such as Traditional Steak Tartare, Caesar Salad and Roasted Bone Marrow, in addition to several cuts of beef from legendary New York butchers Milton Abeles and Strassburger Meats.<br>The restaurant's side dishes alone merit a trip with innovative house specialties, including Corn Crème Brulee, Gnocchi and Cheese and Edamame with Mint Salt. The Quality Meats chefs are Craig Koketsu (Lespinasse, Stars) as executive chef and Cory Colton (Lespinasse, St.Regis) on pastry. The restaurant has a warm industrial atmosphere, created by award-winning AvroKO and features intimate dining areas, a comfortable bar area with well-stocked charcuterie bar.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Best Steak in NYC
OpenTable Diner Since
Dined on 4/25/2014
 2009
Dined on 4/25/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"If you want steak go here. After 12 years in NYC I have tried them all and keep coming back here.
The Best
"
Dined on 4/25/2014
 2009
0points
0of 0voted this as helpful.