LPavorotti
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LPavorotti's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    0
  • First Review
    June 2, 2014
  • Last Review
    June 2, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
LPavorotti's Reviews
 
Boulevard 18 Bistro and Wine Bar is a neighborhood restaurant on Main Street in the village of New Canaan CT. The menu is comprised of bistro classics, with our own unique twists. Everything from the frites to the 3 types of sausages, pâté, gravlax, pickles, duck confit and desserts including the ice cream and sorbet are made in-house. As many ingredients as possible are organic, sustainable and locally sourced. <br />We give the wine list the same attention. Wines are selected for quality and value with an excellent representation of major regions in France. We feature 20+ wines by the glass, a selection of craft-brewed beer and a full bar, featuring artisanal spirits and cocktails with fresh juices and herbs, and house-made infusions. <br />The beautiful room, in burgundy and dark wood is highlighted by an antique wall sized map of Paris. The custom-made zinc topped bar seats 15. Guests may sit at comfortable banquettes, at the zinc bar, counter or high-top communal table.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Good, but still developing...
Customer Avatar
OpenTable Diner Since
Dined on 5/31/2014
 2009
Dined on 5/31/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"My wife and I dined at Boulevard 18 for this first time this past weekend. The food was very good. The restaurant has more of a Brasserie-style menu than fancy French / haute cuisine menu. The steak tartare and tuna tartare were both excellent. The restuarant is, if anything, let down by its service. My steak came out with frites instead of spinach, and the couple at the table next to us sent their dishes back four times (yes, really, four times) due to errors with their orders. However, the service was friendly and well-intentioned, if not 100% competent. I would go back again."
Dined on 5/31/2014
 2009
Special Features: good for groups, great for outdoor dining, fit for foodies
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