WBNVA
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WBNVA's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    March 24, 2014
  • Last Review
    March 31, 2014
  • Featured Reviews
    0
  • Average Rating
    2.5
 
 
WBNVA's Reviews
 
Béarnaise transports the flavors of Paris to Capitol Hill. Located at 3rd and Pennsylvania Avenues Southeast, Béarnaise serves bistro fare in a humble, but chic, atmosphere. Inspired by their childhood memories in Montreal and Paris, Chef Spike Mendelsohn and his sister, Micheline Luhn, opened the bistro modeling their prix fixe menu after the famous L'Entrecôte St-Jean. In the lively dining room, guests dine on steak frites in leather booths surrounded by antique mirrors and vibrant artwork from Parisian galleries. Pair your meal with a bottle of wine and indulge in decadent desserts to make any meal feel like an escape to France.
 
Overall rating 
3 / 5
(Good) 3 / 5
Round 2
Customer Avatar
OpenTable Diner Since
Dined on 03/29/2014
 2013
Dined on 03/29/2014
 2013
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"This was a repeat visti from my first time back in November, this time with a friend. First time it was French Onion Soup and filet; this time I went with a Warm Goat Cheese Salad and the classic Steak Frites. Salad was outstanding with fresh greens, flavorful balsamic and a nice portion of tangy goat cheese with amazing croutons (yes, the croutons were the star of this salad). The flat iron steak was just this side of tough and a little underdone for my medium doneness request; accompanying bordelaise sauce was good. The frites just don't taste real and lack that robust potato flavor. Side dishes were the signature brussell sprouts with bernaise and sauteed portabellos. Dessert was a creme brulee with a chocolate chip topping."
Dined on 03/29/2014
 2013
Special Features: notable wine list, romantic, special occasion
0points
0of 0voted this as helpful.
 
Le Mediterranean Bistro is a French Cuisine located in old Town Fairfax. Chef Patron Driss Zahidi will lead his dynamic team to provide an elegant and unsurpassed modern French cuisine by using the very finest seasonal ingredients and employing both classic and modern techniques. The chef will be working with Local Farmers to get the best and freshest ingredients. A truly intimate restaurant matched by exquisite cuisine.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Customer Avatar
OpenTable Diner Since
Dined on 03/21/2014
 2013
Dined on 03/21/2014
 2013
Food 
2 / 5
(Fair) 2 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 03/21/2014
 2013
Special Features: notable wine list, romantic, neighborhood gem
0points
0of 0voted this as helpful.