This Contributor
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This Contributor's Stats
 
  • Review Count
    4
  • Helpfulness Votes
    0
  • First Review
    March 9, 2015
  • Last Review
    March 25, 2015
  • Featured Reviews
    0
  • Average Rating
    3.8
 
 
This Contributor's Reviews
 
The Livanos family, owners of Oceana, Molyvos and Abboccato in Manhattan, are opening the Moderne Barn, American restaurant and an extensive wine cellar. Personal wines are welcome, corkage fee applies, $45.<br /><br />For your next special occasion, inquire about our specialty cakes. We would be happy to assist you with pricing and details. We do require one week advance notice. If you are interested in bringing your own cake, we do have a $3 plate fee per person.<br /><br />For dietary restrictions please call the restaurant directly.<br /><br /><br />Options<br /><br /><br />Moderne Barn<br /><br /> <br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 3/22/2015
 2002
Dined on 3/22/2015
 2002
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 3/22/2015
 2002
Special Features: great for brunch, fit for foodies
0points
0of 0voted this as helpful.
 
Set in the heart of Westchester Country, Campagna at Bedford Post provides the perfect backdrop for a first class dining experience. A Contemporary American menu highlighting local seasonal ingredients, matched by an exceptional wine list. Reservations are taken up to 30 days in advance. <br /><br />The entire Bedford Post property is home to two distinct restaurants - the "Barn" and the more formal "Campagna" - as well as an eight-room luxury Relais & Chateaux Inn. <br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 3/21/2015
 2002
Dined on 3/21/2015
 2002
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 3/21/2015
 2002
Special Features: special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Harvest On Hudson is located in the village of Hastings On Hudson – right on the Hudson River in Westchester, NY. The flagship restaurant of the Fort Pond Bay Company, Harvest On Hudson offers patio dining, an outside bar, an organic vegetable and herb garden, stone fireplace, a classy bar and lounge, view of the sunset over the Palisades, and more. Executive Chef Vincent Barcelona creates authentic gourmet Italian cuisine, inspired by our fully-functional garden and local produce. Harvest On Hudson can also accommodate your dining experience for any private event.
 
Overall rating 
2 / 5
(Fair) 2 / 5
Food for all three of us was tasteless.
OpenTable Diner Since
Dined on 3/07/2015
 2002
Dined on 3/07/2015
 2002
Food 
1 / 5
(Poor) 1 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"I couldn't finish my veal scallopini because it was tasteless and told the waiter and he responded: oh would you like me to wrap that up for you?what? Not what it used to be at the Harvest!"
Dined on 3/07/2015
 2002
Special Features: scenic view
0points
0of 0voted this as helpful.
 
Set in the heart of Westchester Country, Campagna at Bedford Post provides the perfect backdrop for a first class dining experience. A Contemporary American menu highlighting local seasonal ingredients, matched by an exceptional wine list. Reservations are taken up to 30 days in advance. <br /><br />The entire Bedford Post property is home to two distinct restaurants - the "Barn" and the more formal "Campagna" - as well as an eight-room luxury Relais & Chateaux Inn. <br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 3/06/2015
 2002
Dined on 3/06/2015
 2002
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 3/06/2015
 2002
Special Features: neighborhood gem, special occasion, fit for foodies
0points
0of 0voted this as helpful.