Robert
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Robert's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    August 18, 2014
  • Last Review
    November 7, 2014
  • Featured Reviews
    0
  • Average Rating
    5
 
 
Robert's Reviews
 
A Member of The Francesca's Restaurant Group, La Sorella di Francesca features the zesty, earthy cuisine of Rome and the surrounding areas of Tuscany, Umbria and Lazio. The Sun proclaims, "La Sorella has, without question, The Best Italian Food in the Western Suburbs." Located in Naperville, the restaurant encourages the lively art of dining with a contemporary, casually sophisticated trattoria ambiance, good, rustic cooking, friendly service and fair prices.<br /><br />About The Francesca’s Restaurant Group: Founded in 1992 by Restaurateur Scott Harris, Francesca’s Restaurant Group has grown from a small, welcoming Italian restaurant on Chicago’s North Clark Street to a restaurant group of three concepts across 33 locations and four states. Based in Chicago, Francesca’s Restaurant Group currently owns and operates 23 Francesca’s Restaurants, five Davanti Enoteca, and five Glazed and Infused locations.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Excellent meal
Customer Avatar
OpenTable Diner Since
Dined on 11/05/2014
 2004
Dined on 11/05/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Outstanding tilapia and even better polenta. I know Francesca's on Taylor Street from when I worked in the city. Always happy with their food and service. La Sorella meets or beats their standards."
Dined on 11/05/2014
 2004
Special Features: great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
Thank you for your interest in Emilio’s Tapas. Emilio’s Tapas is an authentic Spanish Tapas Bar Restaurant conveniently located in West Suburban Hillside. Spanish cuisine can best be described as a mix of French and Italian influences; tapas are small dishes ideal for appetizers or when ordered in rounds build a complete meal. Our menu consists of regional Spanish specialties, original dishes created by Emilio offered in both the dining room and bar for dinner daily. The restaurant is casual with spacious dining rooms and an energetic atmosphere accentuated by colorful Spanish murals, music and tiles.<br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Quarter Century of Great Food
Customer Avatar
OpenTable Diner Since
Dined on 10/18/2014
 2004
Dined on 10/18/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"We have been going to Emilio's for nearly 25 years and always have a good experience. The staff are friendly, we have known most of them for 20 of those 25 years, daily specials always delight, and kitchen performance is always excellent."
Dined on 10/18/2014
 2004
Special Features: neighborhood gem, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
Chef Anne Kearney and Tom Sand Jr., co-proprietors, welcome you to their home! We have created a unique atmosphere where you can celebrate the good things in life, and put your cares on hold for a few hours. The décor has been created with many French bistro elements. Rue Dumaine specializes in an Americanized version of classic French flavors. Come savor duck rillette crepes, or indulge in crispy Herb de Provence frog legs, or a robust serving of Cabernet braised short ribs. Chef Anne is passionate about local ingredients such as honey, organic eggs, and all-natural chicken from Ed Hill’s farm in Xenia. Only the best artisan cheeses, gelato, vegetables and breads are brought in; everything else is prepared in-house. Menus change seasonally to accommodate fresh produce and seasonal specialties from local suppliers. The wine room is stocked with “wines from around the world” chosen from boutique wineries that exhibit “attention to detail” in all aspects of their winemaking process.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Customer Avatar
OpenTable Diner Since
Dined on 8/16/2014
 2004
Dined on 8/16/2014
 2004
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 8/16/2014
 2004
Special Features: special occasion, notable wine list
0points
0of 0voted this as helpful.