Local Tastes Better! Award-wining, Farm-To-Fork bistro where neighborhood farm ingredients go on a global adventure: Mushroom-Buckwheat Soup, Peruvian Ceviche, Pumpkin Perogies, Seared Arctic Char, Venison Loin, Mustard Greens & Mushroom Lasagna! Banana Beignets, Chocolate Verrine & a whole lotta love! Enjoy our complimentary pickled radishes, white bean dip and artisan breads. Reserve your favorite table in the corner, the 8-seat round table, or cozy up to the marble-and-mahogany bar for seasonal martinis, boutique wines from around the world, and the best house made Sweet & Spicy Potato Chips.Take a vacation for the night--and leave your passport at home.