Food
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Food's Stats
 
  • Review Count
    13
  • Helpfulness Votes
    0
  • First Review
    April 5, 2014
  • Last Review
    July 15, 2014
  • Featured Reviews
    0
  • Average Rating
    3.9
 
 
Food's Reviews
1 2 next>>
 
You are cordially invited to join us for an evening or afternoon of relaxed elegance and exceptional cuisine. Our impressive menu of nationally renowned dry aged steaks and the freshest of seafood will ignite your culinary imagination as our award-winning wine list of more than 5,000 bottles awakens your inner sommelier. And as our gracious, knowledgeable servers delight you with their uncanny ability to anticipate your every need, you’ll experience firsthand why the American Culinary Federation recently bestowed upon us their “Achievement of Excellence Award.” Whether you’re celebrating a special occasion or hosting a business luncheon or dinner, we can help you flawlessly pull off any private dining event. Our event planning staff has extensive experience and the ideal materials to work with—a capital setting, distinctive food and unmatched service.<br /><br />* If you are making a reservation from outside of the U.S., please email newyorktimelife@tcgdine.com
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 7/13/2014
 2009
Dined on 7/13/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 7/13/2014
 2009
Special Features: romantic, special occasion, notable wine list
0points
0of 0voted this as helpful.
 
Located on a landmark block in west Chelsea, Tipsy Parson is a 70-seat American brasserie, serving lunch, dinner and weekend brunch. <br /><br><br><br />Tipsy Parson serves refined comfort food, focusing on Regional American favorites, with a nod to Southern classics. <br /><br>The menu revolves around reinterpretations of classic American home-cooking.<br /><br><br><br />The full-bar features classic American cocktails, a curated selection of small-batch bourbons, and coffee service from Kitten Coffee in Bushwick, Brooklyn. <br /><br><br><br />The main dining room looks out over a small, lush garden and is available for private events. The front room has casual seating for 8, seated dining for 22 and accommodates 14 at the bar.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 7/04/2014
 2009
Dined on 7/04/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 7/04/2014
 2009
Special Features: great for brunch, fit for foodies
0points
0of 0voted this as helpful.
 
Join us for our Annual Beer Week Dinner featuring one our favorite local brewers: Peekskill Brewery on Monday Feb. 24th. 5 courses of cheese-centric dishes; each perfectly paired with a Peekskill brew and will include some amazing rarities that never make it to NYC. Jeff O'Neil, the executive brewer, will be on hand to speak about his beers along with each course. 2 seatings: 5:30pm & 8:30pm.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/14/2014
 2009
Dined on 6/14/2014
 2009
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 6/14/2014
 2009
Special Features: neighborhood gem, great for brunch, hot spot, great for lunch
0points
0of 0voted this as helpful.
 
At The Henry, old school masculinity puts a sophisticated twist on revamped classics. Dine on cuisine that reinterprets tried-and-true Vegas dishes and sip on classic cocktails infused with modern flavors. Here you’ll enjoy a cultivated atmosphere with a touch of witty charm with a menu featuring signature dishes including Short Rib Benedict and Sustainably Harvested Salmon. Stop by and enjoy a satisfying late-night snack or a first-class Sunday brunch.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/09/2014
 2009
Dined on 6/09/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 6/09/2014
 2009
Special Features: late-night find
0points
0of 0voted this as helpful.
 
At The Henry, old school masculinity puts a sophisticated twist on revamped classics. Dine on cuisine that reinterprets tried-and-true Vegas dishes and sip on classic cocktails infused with modern flavors. Here you’ll enjoy a cultivated atmosphere with a touch of witty charm with a menu featuring signature dishes including Short Rib Benedict and Sustainably Harvested Salmon. Stop by and enjoy a satisfying late-night snack or a first-class Sunday brunch.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/09/2014
 2009
Dined on 6/09/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 6/09/2014
 2009
Special Features: late-night find
0points
0of 0voted this as helpful.
 
STK offers high-energy dining for the stiletto clad crowd while reinventing the traditional American steakhouse experience. Here, the bustling bar scene is the centerpiece, the menu is inspired and the atmosphere relaxed with a sexy vibe created by the in-house DJ. A new style Las Vegas steakhouse from The One Group and Chef Stephen Hopcraft, STK has outposts in Miami, Los Angeles, Midtown and the Meat Packing District in New York City along with the newest location in Atlanta. STK Las Vegas is a celebrity hotspot that breaks tradition with signature dishes like Shrimp Rice Krispies, Lil’ Big Macs and Foie Gras French Toast.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 6/08/2014
 2009
Dined on 6/08/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
Dined on 6/08/2014
 2009
Special Features: good for groups, hot spot, special occasion, vibrant bar scene, late-night find
0points
0of 0voted this as helpful.
 
Guests are transported from the City of Sin to the Pacific Rim inside TAO Asian Bistro, a 60,000 square-foot, multi-story “Asian City” housing a restaurant, banquet facilities, lounge and nightclub. Lush velvets and silks, waterfalls and century-old woods and stones accentuate the experience, and the restaurant’s signature 20-foot Buddha watches over every corner of the restaurant while floating peacefully above an infinity pool complete with Japanese koi. <br /><br />Corporate Executive Chef Ralph Scamardella has developed a menu for the 400-seat restaurant by incorporating culinary components from China, Japan and Thailand. Signature dishes include offerings from sea, sky and land including Chilean Sea Bass Satay with Wok Roasted Asparagus, a preparation of Peking Duck that consistently receives accolades, and Kobe Beef Shabu Shabu along with a full sushi bar. <br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/07/2014
 2009
Dined on 6/07/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 6/07/2014
 2009
Special Features: hot spot, vibrant bar scene, late-night find
0points
0of 0voted this as helpful.
 
Bar Americain is an American Brasserie featuring regional American food created by Bobby Flay.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 6/06/2014
 2009
Dined on 6/06/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 6/06/2014
 2009
Special Features: hot spot, great for lunch, notable wine list
0points
0of 0voted this as helpful.
 
Pounds & Ounces striking décor and unique menu come together to create a chic vibe in a comfortable eating, drinking and gathering destination. The restaurant offers something for everyone with its unique and eclectic American menu.<br /><br />Located in the heart of Chelsea, Pounds & Ounces is the nightly go-to as well as weekend brunch. Thanks to its all-encompassing menu, captivating cocktails, and hip music, Pounds & Ounces is the liveliest scene in the neighborhood highlighted by its centerpiece; a long alabaster and metal communal table that runs down the center of the space.<br /><br />What better place to be yourself, sip the latest cocktails like the Ginger Kiss (Avion Silver, muddled mint, ginger beer, Cassis), and Ro & Barb (Cruzan Rum, Rhubarb Liqueur, muddled rosemary, citrus & pineapple juice) and share appetizers and small plates such as our signature Tuna Tartare Tacos, Rock Shrimp and our assorted artisanal Cheese & Meat Plates<br />
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 5/11/2014
 2009
Dined on 5/11/2014
 2009
Food 
2 / 5
(Fair) 2 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 5/11/2014
 2009
Special Features: neighborhood gem, good for groups, great for brunch
0points
0of 0voted this as helpful.
 
Markt is an authentic Belgian brasserie offering traditional fare including mussels and frites, carbonnade, lobster, steak-frites, an extensive raw bar...plus waffles and plenty of Belgian chocolate! An antique marble and zinc bar features 32 Belgian brews and a tasty assortment of cocktails. Outdoor seats provide the perfect spot for enjoying it all.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 4/20/2014
 2009
Dined on 4/20/2014
 2009
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
Dined on 4/20/2014
 2009
Special Features: great for lunch, great for outdoor dining
0points
0of 0voted this as helpful.