CKNYC
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CKNYC's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    June 24, 2014
  • Last Review
    September 21, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
CKNYC's Reviews
 
Chef Mike Price and partner, Joey Campanaro, opened Market Table in the fall of 2007. Located at the corner of Carmine and Bedford Streets in the West Village, the restaurant boasts an airy dining room with exposed brick walls and large windows offering a view onto village life. The menu at Market Table is seasonal American, influenced by Mike's childhood on the family farm in Maryland coupled with years working beside great chefs. He offers nightly specials that reflect his love of creating simple dishes with big flavors.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Perfect!
Customer Avatar
OpenTable Diner Since
Dined on 9/19/2014
 2009
Dined on 9/19/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"This spot is everything you'd want on a date: lovely ambiance, cozy location nestled away on a village corner, exposed brick, big windows, nice wine list, great food! Everything was delicious - octopus a la plancha, braised black kale, the long island duck, the stony brook hog special, the pinot noir. It feels lively without being too noisy - you can actually hear your date. Or come with friends that love fresh seasonal farm to table cuisine...you will not be disappointed!"
Dined on 9/19/2014
 2009
Special Features: romantic, neighborhood gem, special occasion, notable wine list, fit for foodies
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Upon entering Mermaid Oyster Bar, diners feel as though they have escaped the city on a beach vacation. Offering delicious food in a welcoming atmosphere, patrons can enjoy a relaxing and leisurely dining experience away from the hustle & bustle of busy New York City streets. Bringing a bite of the beach to the West Village, this casual neighborhood spot combines a laid-back fish shack mentality with a menu that reads like an oyster bar’s greatest hits: an extensive raw bar; clam shack favorites like steamers, mussels and fried oysters; and a variety of simply prepared whole fish and fish sandwiches. The cocktails and beers on tap and the rollicking classic rock-country playlist evoke the nostalgia of summer on every visit.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Great lobster special! Cute place!
Customer Avatar
OpenTable Diner Since
Dined on 6/22/2014
 2009
Dined on 6/22/2014
 2009
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"Made reservations and walked over with a friend - it's a perfect, cool, little neighborhood joint with a great casual vibe. Small booths and hi-2-tops, small patio seating in the front. The waitstaff was friendly and helpful, bartender adorable. The oysters were small but fabulous, and the special was a Lobster dinner - amazing! 1.25 lb lobster with corn on cob, cole slaw and potatoes for $26. It was delicious - the only drawback is they only cut the tail open and don't give you anything to clean your hands with... That said, I'd come back in a heartbeat! It's a perfect spot and I hope it doesn't get too crowded over the summer."
Dined on 6/22/2014
 2009
Special Features: neighborhood gem, fit for foodies
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