DONALD
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DONALD's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    January 21, 2014
  • Last Review
    March 12, 2014
  • Featured Reviews
    0
  • Average Rating
    4.7
 
 
DONALD's Reviews
 
Welcome to Marcello's La Sirena Restaurant, serving Classic Italian Cuisine since 1986, in a cozy and intimate atmosphere. As you enter, you'll be greeted by our casual elegance, alluring aromas and superb array of wines. We are proud of our award winning wine list, receiving the Wine Spectator's "Best of Award of Excellence". La Sirena has been voted "The Palm Beaches Top Italian" in the Zagat Survey's America's top restaurants for five years in a row. Chef and owner Marcello Fiorentino will delight your palate from start to finish. Enjoy the Antipasto La Stalla with thinly sliced bresaola and homegrown baby spicy arugula. Marcello's rigatoni alla vodka will keep you dreaming of more. Don't miss the famous house specialty, Yellowtail Snapper for Two, and save room for the warm Zabaglione served over fresh berries. The entire staff at La Sirena is friendly and helpful and will ensure your dining experience is completely perfect. We look forward to dining with you soon!
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
A TRUE "DIAMOND"
Customer Avatar
OpenTable Diner Since
Dined on 03/10/2014
 2013
Dined on 03/10/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"AS ALWAYS...EXCELLENT....EVERYTHING ABOUT LA SIRENA IS FIRST CLASS AND NEVER DISAPPOINTS
GRATEFUL CUSTOMER/DONALD BRENNAN"
Dined on 03/10/2014
 2013
Special Features: fit for foodies, special occasion
0points
0of 0voted this as helpful.
 
Welcome to Marcello's La Sirena Restaurant, serving Classic Italian Cuisine since 1986, in a cozy and intimate atmosphere. As you enter, you'll be greeted by our casual elegance, alluring aromas and superb array of wines. We are proud of our award winning wine list, receiving the Wine Spectator's "Best of Award of Excellence". La Sirena has been voted "The Palm Beaches Top Italian" in the Zagat Survey's America's top restaurants for five years in a row. Chef and owner Marcello Fiorentino will delight your palate from start to finish. Enjoy the Antipasto La Stalla with thinly sliced bresaola and homegrown baby spicy arugula. Marcello's rigatoni alla vodka will keep you dreaming of more. Don't miss the famous house specialty, Yellowtail Snapper for Two, and save room for the warm Zabaglione served over fresh berries. The entire staff at La Sirena is friendly and helpful and will ensure your dining experience is completely perfect. We look forward to dining with you soon!
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
ONE OF A KIND IN TERMS OF EXCELLENC
Customer Avatar
OpenTable Diner Since
Dined on 01/24/2014
 2013
Dined on 01/24/2014
 2013
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"AS ALWATS, TRULY EXCELLENT, LA SIRENA IS WITHOUT PEER IN SOUTH EAST FL.WHEN IT COMES TO FINEITLALIAN DINNING ....NEVER DISAPPOINTS , ALWAYS EXCELS."
Dined on 01/24/2014
 2013
Special Features: fit for foodies, neighborhood gem
0points
0of 0voted this as helpful.
 
Imoto (little sister) is Buccan's version of an Izakaya. The Japanese Izakaya's were traditionally down-to-earth gathering places to go get a drink and something to eat after work. Imoto Room is an extension of Buccan's small plate - big flavor concept with Japanese and other Asian influence. The menu offers items ranging from innovative sushi & sashimi to Clay Conley's interpretations of other Asian favorites.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
IMOTO
Customer Avatar
OpenTable Diner Since
Dined on 01/19/2014
 2013
Dined on 01/19/2014
 2013
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Quiet
Quiet
"NOT WHAT I HAD EXPECTED...FOOD WAS "DIFFERENT" BUT ENJOYABLE....HAD A HARD TIME GETTING A RESERVATION USING OPEN TABLE AND WHEN WE WENT THERE WAS ONLY ONE OTHER PERSON IN THE RESTURANT AND WHEN WE LEFT 2 HOURS LATER IT WAS LESS THEN HALF FUL...WHEN I INQUIRED AS TO WHY WE COULD NOT HAVE GOTTEN A MORE RESONABLE TIME....REPLY WAS "THAT'S THE WAY THE OPEN TABLE SOFTWARE WORKS "....WHAT'S THAT ALL ABOUT"
Dined on 01/19/2014
 2013
Special Features: fit for foodies
0points
0of 0voted this as helpful.