This Contributor
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This Contributor's Stats
 
  • Review Count
    1
  • Helpfulness Votes
    1
  • First Review
    December 30, 2013
  • Last Review
    December 30, 2013
  • Featured Reviews
    0
  • Average Rating
    4
 
 
This Contributor's Reviews
 
Welcome to modern American food with serious local flavor; or as we like to say, rustic but refined. Just some of The Stand's distinctions include charcuterie, a dedicated vegan menu, craft beers, private dining areas, a 10-seat chef's table and so much more. It's downtown cool with an uptown vibe. <br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
creative and delicious preparations
Customer Avatar
OpenTable Diner Since
Dined on 12/28/2013
 2011
Dined on 12/28/2013
 2011
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"all four of us had wonderful meals including a rustic pasta special, the miller chicken, and the excellent tenderloin. we sampled glasses and bottles of wine; enjoyed the charcuterie board appetizer. We had a booth by the window and could watch the Woodward traffic roll by as we dined and chatted. a very nice evening."
Dined on 12/28/2013
 2011
Special Features: fit for foodies, notable wine list, hot spot, special occasion
+1point
1of 1voted this as helpful.