satisfied
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satisfied's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    April 2, 2014
  • Last Review
    June 2, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
satisfied's Reviews
 
The signature dish at Legal Sea Foods – really fresh fish. <br />Virginia is for lovers (of seafood)! Our two-story restaurant is double the fun with entrances on both levels for easy entrée. Choose to make a splash in the downstairs dining room or in the bar upstairs. Our landscaped interior patio is also a popular lure.<br /><br />Our convenient restaurant location within Tysons Galleria II will get you hooked. Legal Sea Foods has long proven that a consistent, high quality dining experience never goes out of style. With over 40 varieties of fresh fish and shellfish available throughout the year as well as an award-winning wine list, there’s no doubt why legions of fans have fallen hook, line and sinker.<br /><br />We’ve received a boatload of accolades including being named “#1 Best Seafood Restaurant” in a nationwide poll by USA Today (2013) and and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Comfortable, tasty, nice evening
OpenTable Diner Since
Dined on 5/31/2014
 2005
Dined on 5/31/2014
 2005
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
2 / 5
(Fair) 2 / 5
Noise Level
Quiet
Quiet
"We had a comfortable, unpretentious, tasty and healthy dinner at a fair price. We asked for simply grilled seafood, dressings on the side, no butter for the vegetables and unlike far more expensive and supposedly chic restaurants that can't seem to keep track of those complicated requests, Legal got everything right, the portions were generous, service was timely but not rushed, our waitress was very pleasant. Not one negative note."
Dined on 5/31/2014
 2005
Special Features: good for groups
0points
0of 0voted this as helpful.
 
Blue Duck Tavern, a contemporary neighborhood restaurant, invites its guests to gather and celebrate in good taste with a menu focusing on the freshest ingredients available from local purveyors and artisans. The menu notes every farm where the main ingredient for the dish was raised before its journey to the table. Dishes are genuine, time-honored and traditional -- slow roasting in wood embers, braising, preserving and smoking techniques bring the true flavors of America's great, simple and wholesome foods to the Blue Duck Tavern. <br /><br />The restaurant has an elegant residential feel through the open staff pantry and kitchen, wood-burning oven and the showpiece Molteni range.<br /><br />*Please note that for diners bringing in wine, a $35 corkage fee (per 750 ml bottle of wine), with a limit of two bottles, will be charged.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
About as good as it gets
OpenTable Diner Since
Dined on 03/31/2014
 2005
Dined on 03/31/2014
 2005
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
"Everything aout our evening at Blue Duck was superb, from the friendly greeting at the door, to the table service (friendly, knowledgable, efficient without hovering), food preparation and presentation, recognition of our family event, to our departure. We are far from "regulars" but our dinner at the Blue Duck exceeded our very high experience-based expectations."
Dined on 03/31/2014
 2005
Special Features: fit for foodies, notable wine list, romantic, special occasion
-1point
0of 1voted this as helpful.