This Contributor
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This Contributor's Stats
 
  • Review Count
    4
  • Helpfulness Votes
    0
  • First Review
    September 4, 2014
  • Last Review
    November 16, 2014
  • Featured Reviews
    0
  • Average Rating
    4
 
 
This Contributor's Reviews
 
New York’s premier Mexican restaurant and dance lounge. Our talented chef utilizes the culinary diversity of Mexico in the preparation of Iguana’s tasty fare. Iguana is the perfect setting for any occasion. Come and enjoy our 25 flavors of margaritas and mojitos. Try our weekend brunch with a wide array of dishes including fresh guacamole prepared tableside, crab quesadillas, sizzling fajitas, shrimp enchiladas, plus an assortment of mesquite grilled items including prime aged steak, tuna, and salmon. You will be pleasantly surprised to discover dishes you would not normally expect to find on a Mexican menu such as baby back ribs, Tex-Mex shrimp scampi, and vegetarian entrees, all prepared with a creative Latin twist. Complete your meal with a selection of our homemade desserts. We truly offer something for everyone.
 
Overall rating 
3 / 5
(Good) 3 / 5
OpenTable Diner Since
Dined on 11/14/2014
 2010
Dined on 11/14/2014
 2010
Food 
3 / 5
(Good) 3 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
Dined on 11/14/2014
 2010
0points
0of 0voted this as helpful.
 
Rue 57 is a French American Brasserie with a sushi bar located in Midtown Manhattan just blocks away from Central Park. We open for breakfast daily at 7:30AM and 9AM on the weekends. Join us after a day of shopping, or on your way to the theater at night. Our menu includes such favorites as the Brasserie Benedict, Brioche French Toast, our Classic Steak Frites, the delicious Miso Glazed Chilean Sea Bass. Our bar offers specialty cocktails, wine list and tasty draft and bottle beers. You can also sit and enjoy our succulent Sushi. <br><br> We look forward to serving you!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Great find
OpenTable Diner Since
Dined on 11/08/2014
 2010
Dined on 11/08/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Was going to a show at carneige hall and was looking for somewhere in the area to eat. What a find! Great atmosphere, great location, great food! A wide selection on the menu and everything that we watched come out looks amazing. We didn't have room for dessert but will have to come back to try it because they all looked good - ores benignets? Yes please! Will definitely be back!"
Dined on 11/08/2014
 2010
Special Features: neighborhood gem, good for groups
0points
0of 0voted this as helpful.
 
A sultry steakhouse in New York City’s Greenwich Village where old-world glamour meets modern style and sophistication. Experience the combination of charred cuts perfectly paired with decadent sides, such as Truffle Creamed Spinach and Goose Fat Potatoes. And be sure to save room for the famed 24-Layer Chocolate Cake. <br /><br />Named a top steakhouse by Zagat and awarded four stars by Forbes, the namesake cut of aged beef isn't the only work of art to marvel upon...just take a look at the walls and tell us you don’t agree. Black and white vintage photos of bordello girls from the original 1900’s Studio Manasse collection reference an era of decadence and seduction.<br /><br />Visit our second NYC location, the new Strip House Midtown at 44th Street between 5th and 6th Avenues, or on the Las Vegas Strip at Planet Hollywood Resort & Casino.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 10/21/2014
 2010
Dined on 10/21/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"Excellent steak. We had the porterhouse for 2 which was excellent and the truffled spinach was phenemonal:). Would def go back"
Dined on 10/21/2014
 2010
Special Features: special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Tony's Di Napoli has maintained its 20 year reputation by consistently serving delicious, straight forward, value oriented family style Southern Italian cuisine. <br><br> Our staff continually wins rave reviews from the countless guests who have experienced the warmth and professionalism of our caring personnel. <br><br> Open 7 days a week for lunch and dinner, we offer multiple private party rooms at unbeatable rates. <br><br> Our staff of planners can easily assist you in creating a memorable event. Remember no one ever leaves Tony's hungry. <br><br> We offer off site catering, anywhere in Manhattan and deliveries from the 40's to the 90's. Take out is always available. <br><br> We are so proud to be reopening on the East Side where our legacy began. <br><br> Of course we look forward to seeing our old friends and neighbors, and we hope to make new friends as well. <br><br> Please let us know how we can be of special service to you. Grazie, Ciao. Tony
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 9/01/2014
 2010
Dined on 9/01/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
Dined on 9/01/2014
 2010
Special Features: good for groups, kid-friendly
0points
0of 0voted this as helpful.