eata7ot
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eata7ot's Stats
 
  • Review Count
    7
  • Helpfulness Votes
    0
  • First Review
    August 13, 2014
  • Last Review
    October 10, 2014
  • Featured Reviews
    0
  • Average Rating
    5
 
 
eata7ot's Reviews
 
The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street the Walnut Room is the first restaurant ever opened in a department store. With Circassian wood paneling imported from Russia and Austrian chandeliers, the 17,000 square foot dining room is both elegant and comfortable. Conveniently located in the heart of the Chicago theatre district the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. And don't forget about the Wine Bar at the Walnut Room. Opened in November of 2007, the Wine Bar features a small plate menu as well as more than 20 wines by the glass. After all, in our store, we have been feeding the shopping tradition since 1905.<br />Enjoy a classic Mrs. Herring's Chicken Pot Pie, French onion soup, or choose from the more contemporary menu offerings created by some of the country's best known chefs as members of the Macy's Culinary Council.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 10/04/2014
 2010
Dined on 10/04/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 10/04/2014
 2010
Special Features: good for groups, neighborhood gem, great for lunch, scenic view, fit for foodies
0points
0of 0voted this as helpful.
 
The 4th member of The Francesca's Restaurant Group, Francesca's on Taylor features the zesty, earthy cuisine of Rome and the surrounding areas of Tuscany, Umbria and Lazio. Chicago Magazine notes, "It brings a new kind of abbondanza to an old Italian neighborhood." The restaurant functions under the philosophy to encourage the lively art of dining with a contemporary, casually sophisticated trattoria ambiance, good, rustic cooking, friendly service and fair prices. <br /><br />About The Francesca’s Restaurant Group: Founded in 1992 by Restaurateur Scott Harris, Francesca’s Restaurant Group has grown from a small, welcoming Italian restaurant on Chicago’s North Clark Street to a restaurant group of three concepts across 33 locations and four states. Based in Chicago, Francesca’s Restaurant Group currently owns and operates 23 Francesca’s Restaurants, five Davanti Enoteca, and five Glazed and Infused locations.<br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 10/06/2014
 2010
Dined on 10/06/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 10/06/2014
 2010
Special Features: good for groups, neighborhood gem, great for lunch, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Big and Bustling, Shaw's Crab House stands as a monument to fish and seafood. Besides the usual popular dishes, Shaw's management team is passionate about presenting treats such as Pacific salmon, fresh king crab, and smelt during their short seasons. Reservations made through Open Table will be for Shaw's Main Dining Room. If you would like to dine in the Oyster Bar, all seating is on a first come first serve basis.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 9/20/2014
 2010
Dined on 9/20/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 9/20/2014
 2010
Special Features: neighborhood gem, good for groups, great for brunch, hot spot, great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
With rustic exposed brick walls, re-purposed farm wood and communal tables, Davanti Enoteca takes its cues from the small villages of Italy. Diners enjoy authentic Italian dishes they would find in the Italian countryside, but with a contemporary, creative twist.The start diners may choose from the selection of formaggi and salumi which is designed for guests to create their own boards by choosing from unique options. Instant classics include the boards that are presented to the table. The Foccacia de Recco is a flaky Ligurian style foccacia, baked and stuffed with creamy melted crescenza cheese and served with honeycomb to spread on the warm pastry. Buttery marscapone polenta is ladled on a wooden board and served with ragu of the day.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/29/2014
 2010
Dined on 8/29/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
Dined on 8/29/2014
 2010
Special Features: neighborhood gem, good for groups, hot spot, great for lunch, special occasion, notable wine list, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
Ciao Bella (which translates to "hello, beautiful") is a reminder that Italian food can be much more than lasagna, ravioli and spaghetti. "The Mediterranean diet is one of the best in the world". "Just good, authentic food made with love and passion. Pair with a beautiful wine and it's wonderful".
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/22/2014
 2010
Dined on 8/22/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 8/22/2014
 2010
Special Features: neighborhood gem, good for groups, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Classic Italian dishes with a contemporary flair have made Trattoria No.10 a Chicago favorite since 1989. Specialties on the daily menu include unique, homemade ravioli, rustic pastas, freshly prepared risotto, fresh fish selections and grilled filet of beef. The subdued elegance of the interior, with arched walkways, murals and original art provides an intimate atmosphere that is perfect for business lunches, pre-theater dining, romantic dinners or private parties.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/20/2014
 2010
Dined on 8/20/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
Dined on 8/20/2014
 2010
Special Features: neighborhood gem, great for lunch, special occasion
0points
0of 0voted this as helpful.
 
Tuscany on Taylor is the original Tuscany restaurant in the heart of Little Italy. A comfortable trattoria, Tuscany serves Northern Italian favorites including: homemade pastas, pizzas from our woodburning ovens, chicken Milanese, grilled veal and other authentic dishes. Private party space available.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
OpenTable Diner Since
Dined on 8/08/2014
 2010
Dined on 8/08/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Quiet
Quiet
"Tuscany was really wonderful for lunch. I selected a delicious cold Sicilian seafood salad with mesclun and lemon vinaigrette. The shrimp, salmon, and calamari were perfectly prepared. The salad was visually appealing as well. Along with great service, a nice space, and rich coffee, this delicious dish created a memorable lunch experience."
Dined on 8/08/2014
 2010
Special Features: good for groups, great for brunch, hot spot, great for lunch, special occasion, fit for foodies
0points
0of 0voted this as helpful.