ftail
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ftail's Stats
 
  • Review Count
    3
  • Helpfulness Votes
    0
  • First Review
    July 5, 2014
  • Last Review
    October 14, 2014
  • Featured Reviews
    0
  • Average Rating
    4.3
 
 
ftail's Reviews
 
Welcome to Mi Cocina where everything we offer is hand-crafted and made fresh daily using authentic Mexican cooking techniques and the fines ingredients available. From our famous homemade salsa, to our mouthwatering hand-dipped enchiladas, you can taste the freshness and quality in every bite. Relax in our comfortable stylish surroundings with one of our legendary Mambo Taxis® served by our family of warm friendly and professional staff. Its our honor to serve you.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 10/01/2014
 2010
Dined on 10/01/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 10/01/2014
 2010
Special Features: neighborhood gem, hot spot, vibrant bar scene, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
Four years after Celebrity Chef Art Smith opened Art and Soul, the Capitol Hill restaurant underwent a refresh and re-opened in late February 2013. In addition to beautiful herringbone wood floors, textured walls, and unique artwork, you'll also enjoy an exciting new menu. Our approach is driven by our chefs’ Southern roots. We serve simple honest food and partner with like-minded farmers, artisans and growers to provide products that are sustainably and responsibly sourced, whenever possible. <br /><br />With celebrated two-time James Beard award winning Chef Art Smith as chef/owner, this Capitol Hill restaurant has received national and local acclaim for its "Food for the Soul" - modern regional cuisine with southern accents.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
OpenTable Diner Since
Dined on 10/02/2014
 2010
Dined on 10/02/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 10/02/2014
 2010
Special Features: neighborhood gem, great for lunch, vibrant bar scene, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
RANGE by Chef Bryan Voltaggio offers modern interpretations using seasonal ingredients from the Mid-Atlantic region prepared through classic and progressive techniques. From salumeria, bakery, and raw bar, to the rotisserie and wood fired hearth, each of the state-of-the-art open kitchens showcases the craftsmanship of the chefs.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Boisterous crowd loved this place
OpenTable Diner Since
Dined on 7/03/2014
 2010
Dined on 7/03/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"Terrific food and very interesting cocktails...hard to choose what to order! We thoroughly enjoyed the evening! Servers were wonderful too."
Dined on 7/03/2014
 2010
Special Features: neighborhood gem, good for groups, hot spot, scenic view, special occasion, vibrant bar scene, notable wine list, fit for foodies
0points
0of 0voted this as helpful.