Annette
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Annette's Stats
 
  • Review Count
    9
  • Helpfulness Votes
    0
  • First Review
    November 14, 2014
  • Last Review
    January 15, 2015
  • Featured Reviews
    0
  • Average Rating
    4
 
 
Annette's Reviews
 
Chop Steakhouse & Bar - Burloak is located on South Service Road West(Beside the Rio-Can Shopping centre and behind Burloak Silvercity)<br /><br><br><br />TODAY'S STEAKHOUSE. At Chop we bring together all the elements that discerning guests love about wine and food and combine them with energy, style and value. For the steak lover, Chop steaks are aged a minimum of 28 days and cooked in a specially designed oven that cooks at 1,800 degrees Fahrenheit for incredible flavor. If your preference is seafood, we have a fantastic selection of fish dishes complimented with sensational sauces and sides.<br /><br><br><br />Fresh baked Winnipeg rye bread and delightful desserts, like our signature Fallen Chocolate Souffle Cake, are created by our baker daily. Our extensive wine list is assembled by sommelier Kim Spence and has something for every palate, ranging from elegant white wines to fruit forward reds
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Service is excellent
OpenTable Diner Since
Dined on 13/01/2015
 2010
Dined on 13/01/2015
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"This is the second time we have come to this restaurant and both time the service has been excellent....friendly, attentive and efficient. The lobster dip is our favourite appetizer and the mushroom ravioli is our favourite entre. We really like all of the booths in the dining room which gives you some privacy. Will definitely go again."
Dined on 13/01/2015
 2010
Special Features: romantic, neighborhood gem, great for lunch, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Created by renowned restaurateurs Peter Oliver and Michael Bonacini, this exciting Oakville Place eatery offers a unique upscale dining experience at comfortable prices, along with Oliver & Bonacini’s trademark quality, service and style. Menu offerings include extensive lunch and dinner selections, as well as a full à la carte weekend brunch. Enjoy an outstanding selection of inspired North American dishes, including fresh, made-from-scratch soups, salads, sandwiches, pastas and fire-roasted pizzas. A well-chosen wine list along with an extraordinary dessert menu complements every meal.
 
Overall rating 
3 / 5
(Good) 3 / 5
Slow service but food still great.
OpenTable Diner Since
Dined on 30/12/2014
 2010
Dined on 30/12/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"I often go to Oliver & Bonacini's and the service and food are usually very good. Today was an exception. We were there for lunch and it took almost 40 minutes to get two salads. Not impressed."
Dined on 30/12/2014
 2010
Special Features: neighborhood gem, great for brunch, great for lunch, fit for foodies
0points
0of 0voted this as helpful.
 
Chop Steakhouse & Bar - Burloak is located on South Service Road West(Beside the Rio-Can Shopping centre and behind Burloak Silvercity)<br /><br><br><br />TODAY'S STEAKHOUSE. At Chop we bring together all the elements that discerning guests love about wine and food and combine them with energy, style and value. For the steak lover, Chop steaks are aged a minimum of 28 days and cooked in a specially designed oven that cooks at 1,800 degrees Fahrenheit for incredible flavor. If your preference is seafood, we have a fantastic selection of fish dishes complimented with sensational sauces and sides.<br /><br><br><br />Fresh baked Winnipeg rye bread and delightful desserts, like our signature Fallen Chocolate Souffle Cake, are created by our baker daily. Our extensive wine list is assembled by sommelier Kim Spence and has something for every palate, ranging from elegant white wines to fruit forward reds
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Nice higher end restaurant convenient location
OpenTable Diner Since
Dined on 28/12/2014
 2010
Dined on 28/12/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"The restaurant is higher end restaurant conveniently located right off Burloak and QEW so very convenient if meeting people from out of town. The food is prepared artistically, pleasing to the palate and the service is excellent. I would definitely recommend."
Dined on 28/12/2014
 2010
Special Features: romantic, neighborhood gem, great for brunch, great for lunch, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Alice Fazooli’s is home to hand-crafted recipes served up in an authentic Italian grill experience. Our character shines through with a warm, inviting welcome at the door that is carried throughout the dining experience. Great care is taken to select only the freshest, most flavourful ingredient combinations for all our mouth-watering dishes like the Shrimp Angel Hair Pasta, Fried Calamari, Veal Parmigiana or any of our fresh, thin crust pizzas. We’re dedicated to meeting and then exceeding all expectations.
 
Overall rating 
3 / 5
(Good) 3 / 5
Not as good as normal
OpenTable Diner Since
Dined on 29/12/2014
 2010
Dined on 29/12/2014
 2010
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
4 / 3
Energetic
"I have been to Alice Fazooli's a number of times and the food and service has always been good. This night was an exception. The service was slow, our order incorrect, the caesar salad was warm with little dressing, the pizza was room temperature and the shrimp pasta had little flavour. As this was unusual, I will give the restaurant the benefit of the doubt and assume it was due to a busy time and busy Christmas season."
Dined on 29/12/2014
 2010
Special Features: neighborhood gem, good for groups, hot spot, great for lunch, late-night find
0points
0of 0voted this as helpful.
 
Stone House Restaurant features Steak and Seafood with a European Mediterranean flair, including such specialties as gourmet, thin-crust pizzas, magnificent risottos and pasta dishes. We also offer delicious entrees including Grilled New York Striploin, Prime Rib, T-Bone Steak, Lobster, as well as several seafood options and our Catch of the Day. When you dine at Stone House Restaurant, you will want to save room for one of our decadent, house-made desserts. Don’t forget to ask to see a selection of our mini desserts!<br /><br />We are able to accommodate private group functions of 10 to 60 people. Our private room is fully equipped to meet your audio visual needs.<br /><br />And remember, if you are going to the Niagara region, visit our sister restaurant Lake House, located right on Lake Ontario at the Victoria Street exit of the Q.E.W. <br /><br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Excellent service and food
OpenTable Diner Since
Dined on 09/12/2014
 2010
Dined on 09/12/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Energetic
Energetic
"We have been to the Stone House several times for lunch and it is always excellent. The service is consistently good and very efficient. The menu is often changing but always interesting and prepared wonderfully. The mushroom soup is the best I've ever eaten. The Stone House is also very convenient right off of the QEW near Guelph Line so great place for meeting people from other cities. Would definitely recommend."
Dined on 09/12/2014
 2010
Special Features: romantic, neighborhood gem, great for brunch, great for lunch, special occasion, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Over the past 3 years in our new location, Trattoria Timone has established itself as one of the most exciting new restaurants in the Oakville and Mississauga area. We are located at the AMC Theatre Plaza - 2091 Winston Park Drive, directly beside the AMC Theatre, and Dirty Martini. Trattoria Timone’s authentic Italian cuisine is attributed to the kitchen staff’s experience and passion in the culinary field, led directly by Michel Fronteddu, Head Chef for 22 years and Owner since 2002 . Chef Michel and his team of professionals base their success to making everything on site, while only using the freshest ingredients available. Hand -rolling gnocchi, churning gelato, and growing our own organic herbs, are only a few examples of the quality and dedication that sets Trattoria Timone apart from chain restaurants. Our menu has been extended to include a greater variety of regional Italian dishes, along with a wonderful selection of seafood, and oysters from the Rodney’s Oyster House.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Pasta dish and prime rib consistently good.
OpenTable Diner Since
Dined on 28/11/2014
 2010
Dined on 28/11/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
"We have been going to Trattoria Timone for many years. Earlier in the week we ordered the duck (which I would not recommend) and was very disappointed not only with that dish but also with the service. I am happy to say that tonight was much better. We decided to order our usual, seafood pasta and prime rib, and were not disappointed. These dishes are consistently done well. Although the hostess and waiter could have been a little more attentive, the young gentleman filling our water glasses was excellent. You hardly even knew he was there. He was very polite and efficient. He will make an excellent waiter some day. Hold on to him."
Dined on 28/11/2014
 2010
Special Features: neighborhood gem, good for groups
0points
0of 0voted this as helpful.
 
Over the past 3 years in our new location, Trattoria Timone has established itself as one of the most exciting new restaurants in the Oakville and Mississauga area. We are located at the AMC Theatre Plaza - 2091 Winston Park Drive, directly beside the AMC Theatre, and Dirty Martini. Trattoria Timone’s authentic Italian cuisine is attributed to the kitchen staff’s experience and passion in the culinary field, led directly by Michel Fronteddu, Head Chef for 22 years and Owner since 2002 . Chef Michel and his team of professionals base their success to making everything on site, while only using the freshest ingredients available. Hand -rolling gnocchi, churning gelato, and growing our own organic herbs, are only a few examples of the quality and dedication that sets Trattoria Timone apart from chain restaurants. Our menu has been extended to include a greater variety of regional Italian dishes, along with a wonderful selection of seafood, and oysters from the Rodney’s Oyster House.
 
Overall rating 
3 / 5
(Good) 3 / 5
Not up to par
OpenTable Diner Since
Dined on 26/11/2014
 2010
Dined on 26/11/2014
 2010
Food 
3 / 5
(Good) 3 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"We have been to Trattoria Timone many times over the years and were always impressed with their food and level of service. Tonight was an exception. Both the service and food were just okay. The prime rib was excellent but the duck and risotto was not. The duck leg was extremely small and overcooked. There was supposed to be asparagus served with it as well but there was none. Had we not been with business associates and I didn't want to make a scene, I would have sent it back. The service was no better which is extremely rare for this restaurant. They brought the wrong appetizer for our guest and I ended up drinking my husband's water because I couldn't find the waiter to refill my water glass. We also had to flag the waiter down for the bill. Because of our experience with them in the past, we are retrying the restaurant this evening hoping Wednesday was just an off night. Otherwise, we'll be finding another "favourite" restaurant."
Dined on 26/11/2014
 2010
Special Features: neighborhood gem, good for groups, hot spot, special occasion
0points
0of 0voted this as helpful.
 
Wildcraft is a premium casual dining and socializing venue. With an upbeat urban environment, Wildcraft has a comfortable suburban approachability. Come enjoy a hand crafted Martini in the W Bar and stay for dinner in our dining room. <br /><br />Attention to detail is everywhere from the stunning and integrated design to the superior service to the quality of the locally inspired fresh cuisine. <br /><br />A stunning outdoor dining courtyard makes Wildcraft a popular destination year round. We look forward to serving you! <br /><br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Great with allergies.
OpenTable Diner Since
Dined on 22/11/2014
 2010
Dined on 22/11/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
4 / 3
Energetic
"Wildcraft staff were very organized and professional regarding allergies. I had contacted them before our visit and when we got there everyone had been informed about our allergies from the hostess, waitress, manager and chef. We were very impressed.
Food is excellent especially the flatbread and burgers. Wine is a little overpriced.
Staff go out of their way to please you. Would definitely recommend.
"
Dined on 22/11/2014
 2010
Special Features: neighborhood gem, good for groups, hot spot, special occasion, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Wildcraft is a premium casual dining and socializing venue. With an upbeat urban environment, Wildcraft has a comfortable suburban approachability. Come enjoy a hand crafted Martini in the W Bar and stay for dinner in our dining room. <br /><br />Attention to detail is everywhere from the stunning and integrated design to the superior service to the quality of the locally inspired fresh cuisine. <br /><br />A stunning outdoor dining courtyard makes Wildcraft a popular destination year round. We look forward to serving you! <br /><br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Best restaurant we've been to in Waterloo.
OpenTable Diner Since
Dined on 09/11/2014
 2010
Dined on 09/11/2014
 2010
Food 
4 / 5
(Very Good) 4 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"The food and service were great. Flatbread/pizza was a unique shape and really good. Had a seat by the fire which was really romantic. Would definitely recommend."
Dined on 09/11/2014
 2010
Special Features: neighborhood gem, good for groups, hot spot, great for lunch, special occasion, fit for foodies
0points
0of 0voted this as helpful.