Fiola, Fabio Trabocchi's modern Italian Trattoria, features Italian cuisine with an emphasis on fresh local ingredients from our farms and markets. The menu will change constantly focusing on seasonal ingredients.
"We went to Fiola for our anniversary dinner. The dining experience was exceptional from start to finish. Great ambiance, with exceptional service. Artur, our waiter, was very knowledgeable of all the items on the menu, and was attentive without being obtrusive. He inquired about dietary restrictions and was proactive in making sure that our orders were consistent with the restrictions. The tuna carpaccio and veal ribeye were incredible. The desserts were equally excellent. Will definitely go again."
Dined on 11/22/2013
Special Features: fit for foodies, romantic, special occasion