Smithson
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Smithson's Stats
 
  • Review Count
    2
  • Helpfulness Votes
    0
  • First Review
    October 26, 2014
  • Last Review
    October 26, 2014
  • Featured Reviews
    0
  • Average Rating
    4.5
 
 
Smithson's Reviews
 
Carmine’s is a family style, value-driven restaurant concept with locations in NYC, NJ, Nassau Bahamas, and Washington DC. Restaurateur Artie Cutler created Carmine’s with one goal in mind: to open a restaurant that would serve every meal in the style of an Italian American wedding feast, featuring extra large portions of home-style antipasto, pastas, seafood and meat entrees served on extra large platters designed for sharing. Carmine’s is the perfect place to casually enjoy friends and family over great food and wine, with excellent service, the way it used to be at grandma’s house.
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Lots of good food...
Customer Avatar
OpenTable Diner Since
Dined on 10/24/2014
 2010
Dined on 10/24/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
"For three of our foursome, this was a totally new experience in dining. We ordered one salad and one entree, and it was enough food for all four of us. The food was delicious, and the service was very prompt and thoughtful. Highly recommended!"
Dined on 10/24/2014
 2010
Special Features: great for lunch, special occasion, fit for foodies
0points
0of 0voted this as helpful.
 
Come enjoy our Contemporary American Cuisine, casual sophistication, and generous hospitality! For over ten years we have been the quintessential neighborhood restaurant in Washington DC. Chef Geoff’s offers everything from fresh day boat scallops, seared tuna and steaks to great burgers, pizza pies, salads and sandwiches in a fun and relaxed atmosphere. Chef Geoff's also features some of DC's best outdoor dining. Enjoy our phenomenal happy hour specials like 1/2 Price CG Burgers and $8.95 Pizzas or celebrate Half Price Wine Night every Monday. Enjoy Sunday Brunch with classics like Eggs Chesapeake or Steak and Eggs. Cheers!
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Glad We Had a Reservation...
Customer Avatar
OpenTable Diner Since
Dined on 10/23/2014
 2010
Dined on 10/23/2014
 2010
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
3 / 5
(Good) 3 / 5
Noise Level
Energetic
Energetic
"We had a reservation for a table at 12:30pm, and we were grateful for it. The restaurant seemed very busy. We didn't see any other open tables. But it became apparent that the noise level all around us was too much to bear. But we stuck it out as best we could, and by 1:00 or 1:15 the crowd began to thin out and the ambient noise level became bearable."
Dined on 10/23/2014
 2010
Special Features: great for lunch, fit for foodies
0points
0of 0voted this as helpful.