Estelle
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Estelle's Stats
 
  • Review Count
    5
  • Helpfulness Votes
    2
  • First Review
    May 9, 2014
  • Last Review
    August 7, 2014
  • Featured Reviews
    0
  • Average Rating
    3.8
 
 
Estelle's Reviews
 
Located at the Mercer Hotel, Mercer Kitchen brings a chic, sophisticated vibe to the heart of SoHo. When Mercer Kitchen opened in 1998, it immediately became a destination for New Yorkers, celebrities, and tourists. Situated in the basement of a historic building constructed in the 1800s, the… restaurant was designed by Christian Liaigre as a combination of industrial and classic modernism. Chef Jean-Georges’ American menu features market-driven, seasonal ingredients prepared in a simple yet elegant style, with favorites like the Tuna Spring Roll, Steamed Shrimp Salad, wood-fired pizzas, and classic Warm Valrhona Chocolate Cake. There is an open kitchen, where guests can sit back and watch the show.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 8/05/2014
 2012
Dined on 8/05/2014
 2012
Food 
4 / 5
(Very Good) 4 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
Dined on 8/05/2014
 2012
Special Features: hot spot, vibrant bar scene, notable wine list, fit for foodies
0points
0of 0voted this as helpful.
 
Pearl & Ash was conceived at the intersection of luxury and simplicity. Our intention is to make the finest quality of food accessible to the masses without sacrificing integrity - while embracing the social and casual satisfaction of a communal setting. Our small plates are designed for sharing and we look forward to serving you and your friends a great selection of drinks and delicious dishes.
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 7/15/2014
 2012
Dined on 7/15/2014
 2012
Food 
3 / 5
(Good) 3 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Moderate
Moderate
Dined on 7/15/2014
 2012
Special Features: hot spot, special occasion, vibrant bar scene, notable wine list, fit for foodies, late-night find
0points
0of 0voted this as helpful.
 
Modern and cozy Chop Shop offers a sophisticated take on classic Thai, Chinese and Southeast Asian cuisines. Steps from Highline and Chelsea Galleries. Limited online dinner reservations available for parties of 2-6 guests and walk-ins always welcome. Special arrangements available for larger parties.<br />
 
Overall rating 
4 / 5
(Very Good) 4 / 5
Customer Avatar
OpenTable Diner Since
Dined on 7/08/2014
 2012
Dined on 7/08/2014
 2012
Food 
5 / 5
(Outstanding) 5 / 5
Service 
4 / 5
(Very Good) 4 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Moderate
Moderate
Dined on 7/08/2014
 2012
Special Features: neighborhood gem, good for groups, great for outdoor dining, fit for foodies
0points
0of 0voted this as helpful.
 
For unique, awe-inspiring atmosphere and Mediterranean dishes with a Spanish flair, you will want to take a journey to MyMoon. <br /><br />This spacious Brooklyn hot-spot is known for its stunning design and exceptional cuisine. Located in a once-abandoned factory, the beautifully refurbished restaurant is a direct reflection of Williamsburg's continuing transformation. From tapas in the garden to tasting menus in the dining room, MyMoon pairs delicious Catalan fare with gorgeous ambiance. A neighborhood gem, not to be missed!<br />
 
Overall rating 
2 / 5
(Fair) 2 / 5
Nothing special
Customer Avatar
OpenTable Diner Since
Dined on 5/31/2014
 2012
Dined on 5/31/2014
 2012
Food 
2 / 5
(Fair) 2 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
1 / 5
(Poor) 1 / 5
Noise Level
Quiet
Quiet
"When we arrived the restaurant was basically empty, but the service was still very slow and inattentive. The food was not bad, but also not worth the price. Not a memorable experience and probably would not go back, despite the great outdoor space!"
Dined on 5/31/2014
 2012
0points
0of 0voted this as helpful.
 
The Musket Room brings the spirit of New Zealand and the country’s diverse cuisine to Manhattan’s Nolita neighborhood. Chef and owner Matt Lambert, a New Zealand native, created a menu that charts the evolution of New Zealand cuisine, from the country’s Old World traditions and Asian influences to its modern day dedication to local and seasonal offerings. <br /><br />Inspired by an era in New Zealand when adventure and discovery blossomed, The Musket Room offers a modern approach to the country’s culinary past, serving dinner and drinks.<br />
 
Overall rating 
5 / 5
(Outstanding) 5 / 5
Beautiful meal!
Customer Avatar
OpenTable Diner Since
Dined on 5/07/2014
 2012
Dined on 5/07/2014
 2012
Food 
5 / 5
(Outstanding) 5 / 5
Service 
5 / 5
(Outstanding) 5 / 5
Ambiance 
5 / 5
(Outstanding) 5 / 5
Noise Level
Quiet
Quiet
"Our dinner here was absolutely fantastic, the food was not only beautiful in it's presentation but also was rich and delicious. The wine service was equally as phenomenal, and the staff was all very knowledgeable. We enjoyed every minute, especially the desserts!"
Dined on 5/07/2014
 2012
Special Features: neighborhood gem, hot spot, scenic view, special occasion, notable wine list, fit for foodies
+2points
2of 2voted this as helpful.